Rosehip: the use of medicinal plants

Not everyone knows that the beautiful prickly shrub, as we know the wild rose, is the founder of the rose. Rosehip, the use of which is widespread far beyond the borders of our territory, has simply inexhaustible healing properties. Who would have thought that there was more vitamin C in rosehips than in lemon or currants. No wonder it is called a battery of health. Rose hips are included in drugs that are used in the treatment of anemia, atherosclerosis, hypertension, all kinds of bleeding. They are also used to treat scurvy, night blindness and prevent these diseases.

It is necessary to collect the fruits of this vitamin plant before the onset of frost, since even with a small subzero temperature its medicinal properties disappear. Dried fruits can be used for two years. Rosehip was also used for cosmetic purposes. The infusion of its petals perfectly refreshes and tones the skin. The seeds of this plant are used to produce oils containing vitamins and fatty acids. Such an oil is known for its wound healing and anti-inflammatory properties, as well as diuretic and choleretic action.

If the dogrose is insisted during the day, it will find application both in the metabolism of the body and in the beneficial effect on the central nervous system. To do this, pour 25 grams of berries to the top and keep in such a bath for ten minutes in a sealed container. After a day, take one to two glasses. An infusion of rosehip leaves is actively involved in improving the functioning of the stomach, and a decoction of the root is used for diseases of the gastrointestinal tract and the presence of kidney stones.

In addition, a rosehip decoction is useful for pancreatitis, chronic hepatitis and inflammation of the liver, improved blood circulation in the cerebral vessels, heart defects, microcardiodystrophy.

To strengthen the heart muscle with arrhythmias, rosehip jam is used. You can even just chew them. It is also useful for vomiting and nausea. Fresh fruits of the plant in large quantities are useful for malnutrition, anemia. Especially these recommendations are given before operations and after.

Rosehip has found its use in pains in the stomach. The petals of its flowers are infused for about twenty minutes, and then you can drink in the form of tea half a cup three times a day.

If you insist on cinnamon rose hips, then in the treatment of influenza, tuberculosis, pulmonary hemorrhage, this remedy will have a very positive therapeutic effect. For this infusion, twenty grams of dry crushed berries are taken and poured with boiling water, in the amount of one glass. Then in a thermos, this mixture must be kept for twelve hours, and then pass through cheesecloth, folded in three layers. It should be taken half a glass three times a day. This recipe and the same recommendations for taking are also suitable for people prone to nosebleeds.

Rosehip root is also very useful , the use of which has a therapeutic and prophylactic effect. He also warns the body against all kinds of bacteria and viruses, has an antimicrobial property. Often the root is used to dissolve kidney stone, gall bladder.

It is not difficult to prepare a decoction of rosehip root. You need to take fifty grams of dry root and pour it with four hundred grams of hot water. Then put this mixture to languish for twenty minutes. After removing from heat, let it brew for about six hours. Having filtered the solution, it can be taken a quarter cup before meals three times a day. Also, the decoction is used with high pressure, inflammation of the bladder.

Another very significant property of the rosehip root is an increase in immunity and the provision of a general strengthening effect on the human body. It turns out that not only fruits, flowers and leaves have healing properties. This is more or less known to all. And that the root is used as a rich therapeutic agent, few know about it. However, the dose of use must necessarily be agreed with the doctor.


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