The word "sandwich" is usually associated with bread and sausage in most people, which in principle is quite logical. However, in modern cooking, there is a huge variety of varied options, the recipes of which contain many from the simplest to most exotic ingredients. Among them, there is one that is traditionally present at almost all the feasts of a Russian person who wants to pamper his guests with something as simple as possible, but at the same time tasty. Sandwiches with sprats have long been side by side with salads and hot, they are to the taste of almost everyone.
Everything seems to be as simple as possible, but is it worth it to submit the same thing all the time? Everyone knows how to make sandwiches with sprats, and no one can surprise anyone with such a dish, no matter how tasty they are. Why not step back a bit from the usual composition of products and add something special and unusual to the appetizer so that those invited to the feast will appreciate your efforts and culinary imagination? So, how to make sandwiches with sprats in a new way.
Sandwiches with Sprats and Cheese Recipe
Hot snacks are especially delicious and satisfying . So let's give this feature to our fish sandwiches. You will need:
- 30 grams of butter;
- 50 grams of any cheese that melts well;
- 1 teaspoon of low-fat sour cream;
- 4 slices of white bread;
- 4 canned fish (sprats);
- 1 egg yolk.
Bread must first be greased with butter. Then mix finely grated cheese, yolk and sour cream. Put the resulting mass carefully and evenly on the bread. Put one fish on top of each slice. Bake everything in a well-heated oven until the sandwiches turn golden. Serve hot.
Sandwiches with Sprats and Pickled Cucumbers
Required Product List:
- 50 grams of mayonnaise;
- 1 medium pickled cucumber;
- 6 slices of wheat bread;
- 15 grams of sprat;
- 6 small parsley branches for decoration.
Gherkin must be carefully cut into thin round pieces. First spread the bread with mayonnaise, then put sprats on it and cover them with slices of cucumber. Garnish the sandwiches with a sprig of fresh parsley.
Sandwiches Recipe with Sprats and Fresh Lettuce
Ingredients required for the dish:
- 200 grams of sprat;
- 1 lemon;
- a few leaves of fresh salad;
- 3 tablespoons of butter;
- 6 slices of wheat bread.
The cooking process is similar to the previous recipes. First, spread the bread with butter, put a leaf of lettuce on it and some canned fish on top of it. Garnish with lemon slices. The dish is ready.
Sandwiches with Sprats and Fried Eggs Recipe
This option is perfect for a hearty and tasty breakfast. This is a great start to work and Sunday. The composition of the products that you will need to make sandwiches:
- 4 chicken eggs;
- 1 fresh cucumber;
- 7 slices of wheat bread;
- 100 grams of sprat;
- butter;
- salt and greens.
First, fried eggs are cooked in a preheated and oiled pan. As an option - fried eggs. Do not forget to salt it. For each piece of bread, a thin layer of butter is first smeared, then a portion of still hot eggs is laid on top of it. On the side, place one fish from a can of canned sprats, and between them - one piece of fresh cucumber. As a decoration, use whole branches of greenery. It can also be pre-chopped and sprinkled with fried eggs.
So, as you can see from the above recipes, even the most familiar to the eye and stomach dishes can easily be turned into a real culinary masterpiece. This will appeal to both family members and guests invited to the festive table. Bon appetit to all.