Chicken eggs contain a lot of nutrients, minerals and vitamins. Therefore, they make delicious first and second courses, pastries. Special attention deserves a cocktail with eggs.
Can I add eggs to a cocktail?
Such a drink can be purchased in finished form. But when the cocktail is mixed at home, is it possible to add eggs? Yes, but if raw protein causes unpleasant feelings, then you can boil eggs. As you know, they can cause infectious diseases. Therefore, it is better to use boiled protein in cocktails.
Features of milkshakes
The famous mogul-mogul is made of them. This drink is not only a traditional cough remedy. Mogul-mogul strengthens the pulmonary system, and proteins are useful in diseases of the gastrointestinal tract and are even taken for poisoning as an antidote.
A raw egg cocktail with the addition of warm milk saves you from acute headaches. It is useful for nervous strain and migraines. Now dairy drinks sold in stores are made from milk powder with flavors, flavors, etc.
Accordingly, the beneficial qualities of drinks leave much to be desired. If you make a homemade cocktail with eggs, it will be much tastier, and in addition, it will not contain harmful impurities and preservatives.
Peach
A very healthy vitamin drink is obtained with the addition of peaches. To prepare a cocktail you will need a large container or a blender. Eggs, slices of apricots, peaches and syrup are laid out in the dishes. All this is whipped until a stable thick foam appears. The drink is poured into a glass, and on top it is decorated with fresh berries.
Milkshake with an egg: a recipe for sweet tooth
For a drink, you need 300 g of milk (preferably fresh). Take honey, two teaspoons of sugar and 2 chicken eggs. All this is whipped in a blender or manually.
If honey is not available, a can of condensed milk is added instead. Milk is poured into the mixture, and everything is whipped for a few more minutes. The resulting drink has a specific taste. This cocktail is especially suitable for athletes.
Fruit cocktail
A cocktail with beaten eggs in a blender is prepared very quickly. To prepare one serving (200 ml) you will need:
- 120 ml of fresh milk;
- 20 g of granulated sugar;
- one egg yolk;
- 20 mg of raspberry, strawberry and currant juice.
The yolk is ground with sugar. Warm milk is added to the mixture and everything is thoroughly mixed until sweet crystals dissolve. Juices are added and the cocktail is refrigerated for 30 minutes. A drink is served in a glass with a long leg and a straw.
Milk chocolate
In order to make a chocolate cocktail with eggs, you will need:
- 180 ml of milk;
- 15 g of granulated sugar and cocoa powder;
- half of one chicken yolk;
- a small bag of vanilla.
Cocoa is dissolved in a small amount of cold milk. The rest is brought to a boil. Vanilla, dissolved cocoa and granulated sugar are added to it. Everything mixes and cools. The yolk is whipped with a whisk and added to the container with milk. The mixture is poured into a blender and mixed for 30 seconds. The finished drink is poured into glasses. If desired, ice is added to them.
Original cocktail “Athletes milk”
The Athletes Milk cocktail is a very original drink. It is made with beer. Individual intolerance to the drink may occur, since the alcohol is mixed with milk. To prepare one serving, you will need:
- 20 g of honey;
- 75 g of chilled milk;
- one chicken egg;
- 75 ml of beer.
A cocktail is prepared in two minutes. All of these ingredients are sent to the blender bowl. Then the products are whipped for two minutes. The drink is served in tall glasses.
Hot milkshake
A cocktail with eggs is not always cold. Sometimes it is specially prepared as a hot drink. One egg yolk is ground and mixed with 20 ml of vanilla syrup. This mixture is then added to 160 ml of hot milk. The process is accompanied by continuous stirring. The drink is served in a glass with a spoon.
Carbonated drink
A very original and unusual recipe for a cocktail with an egg and sparkling water. There are two options for making such drinks:
- In 140 ml of chilled or hot milk, 60 ml of sparkling water is added. The drink is served with a straw. It is not used if the cocktail is made hot. Such a drink is good for colds.
- For a “sports” cocktail, you need 80 ml of milk, 20 ml of grape juice and 50 ml of sparkling water. In addition, 10 ml of sugar syrup is prepared, and one chicken egg is broken into a separate glass. Then everything except soda is whipped in a blender for 15 seconds. The cocktail is poured into a glass, and only then sparkling water is added to it. The drink is served cold, with a straw.
Sober cocktail
A cocktail with eggs can be prepared as a sobering agent. But in this case, milk is not added to the drink. It will take one egg. The yolk is removed from it.
The protein is sent to the mixer and whipped with teaspoon false tomato sauce, pepper and salt (seasonings are to taste). The drink is drunk in one big sip, so a sobering cocktail is made in a small amount, at a time.
Weight gain cocktail
An egg protein shake can be made to gain weight. It is not necessary to use milk. It is well replaced by kefir. A mass gain cocktail is made using a mixer or blender. A glass of kefir, one chicken egg (boiled or raw) and a tablespoon of liquid honey are sent to the bowl.
The ingredients are whipped, and the cocktail is poured into a glass. Sprinkled with grated nuts. Thickened honey can be melted in a water bath, but not brought to a boil, otherwise the product will lose its useful properties.
Milk curd
Morning milkshake will be more nutritious with the addition of cottage cheese. For a drink you will need:
- one glass of milk;
- 3 tbsp. l oatmeal;
- a tablespoon of honey;
- 100 g of cottage cheese;
- one chicken egg;
- 100 g of berries or fruits.
All of these components are placed in a blender and rubbed to a homogeneous mass. The drink can be very thick. In this case, it is diluted with milk and whipped again in a blender. Lovers of thick cocktails can eat it with a spoon.
Quail Egg Cocktail
Drinks do not have to be made from chicken eggs. They can be replaced by quail. For a drink you will need:
- 500 l of milk;
- 200 g of cottage cheese;
- 100 g of milk powder;
- 10 quail eggs;
- 100 g of sour cream;
- 1.5 tbsp. l honey.
All components are laid out in a blender. If honey is not available, it can be replaced with regular jam or condensed milk. If desired, dried fruits (dates, raisins, dried apricots) are additionally added to the cocktail. All components are thoroughly beaten for a minute. Then the cocktail is poured into glasses.
Features of preparing milkshakes with eggs
It is advisable to use them only in fresh form. Therefore, the components should be calculated on the number of servings. Drinks are easily replaced by breakfast, afternoon tea and even dinner. The eggs in the cocktail go well with various berries, fruits and nuts.
To get a more refined taste, yogurt or spices are added to the drink. If desired, milk is replaced with kefir. Sweet lovers can add honey, jam or grated chocolate to the cocktail. To saturate and taste, drinks should be drunk very slowly.