Even strong couples sometimes need a renewed relationship. A light romantic dinner for two with candles and champagne can bring a fresh stream to family life. This sign of attention will certainly be liked and remembered for a long time by the second half.
Before you prepare a romantic dinner, you should consider the situation. Traditionally, it is carried out in the twilight, by candlelight. You can buy flavored, for example, with the smell of vanilla or chocolate. 6-8 pieces are enough, 3-4 of them can be placed in the center of the table, the rest - in different corners of the room. However, you can arrange dozens of candles throughout the room - it's a matter of taste.
The second stage is serving. Do not complicate the process by laying out a dozen knives and forks, especially if the second half does not know how to use them. Enough beautiful tablecloth, beautiful and clean dishes. If a young man arranges a romantic dinner for his girlfriend, it will be appropriate to put a beautiful bouquet on the table.
You need to think through the menu and think about what alcohol to serve. Agree, dinner with beer and roach even at a beautiful table can hardly be called romantic. Therefore, it is best to purchase a bottle of champagne or your favorite wine and put it in the refrigerator in advance. The menu is also not so simple. If the second half, for which a romantic dinner is meant, should come from work, the food should be solid and solid, but not too heavy so that after it does not start to sleep.
Veal with mushrooms and vegetables can be served as a main course at a romantic dinner. For a pound of meat you need to take 100-150 g of fresh mushrooms, large carrots and onions, half a glass of red wine, salt and black pepper, a little vegetable oil. The meat is cut into small sticks, salted, pepper, divided into 3 parts, one of which is laid in a heat-resistant form oiled. Cut carrots into thin, short straws, onions into quarters of rings, and mushrooms into small slices. Half of the vegetables and mushrooms are spread on the meat, salted, put another 1/3 of the whole beef, the remaining vegetables and the last layer of meat. Put the dish in the oven for 40 minutes at 220 degrees, then pour wine and bake another 20 minutes. When serving, you can decorate the dish with a slice of tomato or a sprig of fresh herbs.
In addition to hot, you can cook some original, appetizing salad, for example, with shrimp.
To prepare it you will need: a pound of frozen shrimp, several sprigs of parsley and dill, 300 grams of fresh champignons, a bunch of lettuce, 1 pc. onions and bell peppers, tomato, lemon juice and salt.
First, shrimp is prepared: water is poured into the pan, salted, and dill sprigs are thrown. When the water boils, lay the shrimp. After 5 minutes, they are removed, cleaned, cooled and finely chopped. Then cut the onion in half rings and thin tomato into a straw. Mushrooms and pepper are cut into cubes, mushrooms are fried separately in vegetable oil, pepper and salted. Lettuce leaves are torn by hands into small pieces, finely chopped parsley. All ingredients are gently mixed, salted, watered with vegetable oil and lemon juice. Before serving, the plate is decorated with greens and peeled whole shrimps.
Do not forget about the dessert. If time is running out, you can cook a simple fruit salad.
It will require: 1 orange, 2 bananas, 2 kiwi, nectarine or peach, apple and liquid honey. Peel, peel, apple and orange seeds are removed from orange, banana and kiwi. Fruits are cut into cubes of equal size, mixed and seasoned with a couple of spoons of honey. Such a dessert is best served in portions, in a small bowl with a spoon.
When the table is ready, you just have to put yourself in order and change clothes, pick up beautiful romantic music that will accompany the evening and learn some original romantic toasts.