Do you know how dumplings with cherries are made? Do you know the calorie content of this dish? If not, be sure to read the article. It contains a couple of simple recipes, as well as information on the calorie content of dumplings with cherries. We wish you culinary success!
Classic version
Grocery list:
- 250 ml of milk;
- butter - 2 small pieces;
- 3 cups flour;
- 1 kg of cherry (seeds must be removed);
- sugar - half a glass;
- one egg;
- 2 tbsp. l vegetable (unrefined) oil;
- salt.
Cooking:
1. Berries (seedless) are transferred to a sieve. Pour the indicated amount of sugar. Then put the sieve in a deep cup. After some time, the cherry will secrete juice, from which you can cook compote or make syrup.
2. We begin to knead the dough. Calorie dumplings with cherries and sugar is high enough. If you want to reduce it a little, then knead the dough in water, not milk. But we decided not to deviate from the recipe. Therefore, in a saucepan we mix butter and milk. Add a pinch of salt. Bring these ingredients to a boil. We remove the pan from the stove. Pour a little flour into it. Break the egg. Mix well. Cool. Pour the remaining flour. Knead the dough. We stop when it stops sticking to the fingers. The dough should be wrapped with cling film and left on the table for 20 minutes.
3. Now you can make dumplings with cherries, the calorie content of which will be quite large. Do not worry about your figure. After all, you can eat a few dumplings, and not a whole cup. So, cut the dough into pieces. We roll each of them into a thin layer. Using a glass cup, cut out round dough from the dough.
4. The cherry and sugar in the sieve must be mixed. Pour juice into a separate bowl. On our left hand we put a dough cake. Take a teaspoon of filling. We distribute it in the center of a round shape. Turn the cake in half and pinch the edges.
5. Roll the dumplings in flour. We put a pot of salted water on the fire. We are waiting for the moment of boiling. Throw dumplings into the pan one at a time. Stir them. When they surface, we reduce the fire. Cook for 2-5 minutes. Using a slotted spoon we get aromatic and mouth-watering dumplings with cherries. Calorie content of the product is 200-220 kcal / 100 g. The dish is served hot with sour cream or cream. But then the energy value of food will increase even more. Enjoy your meal!
Sugar Free Recipe
Ingredients:
- 150 ml of water;
- 150 g of cherry berries;
- a glass of wheat flour;
- ¼ tsp salt.
The practical part:
Step No. 1. The above amount of flour is sifted through a sieve. Add a pinch of salt. Gently pour water. It is better to introduce it gradually, and not immediately the entire volume.
Step number 2. Knead the dough manually. Perform the necessary movements until it stops sticking to the fingers. The finished dough should be covered with a film and left for half an hour.
Step number 3. We proceed to the processing of cherries. If the berries are fresh, then just remove the seeds from them. If you purchased a frozen product, then it should be held under warm water for several minutes.
Step No. 4. Roll out the dough into a layer (not too thin). Cut circles using a regular glass. They also need a little roll.
Step number 5. Take one cake. We put cherries in each of them. Fold in half. We fix the edges.
Step No. 6. Throw the dumplings into boiling water. Stir. When they come up, you can pull them out with a slotted spoon. Arrange on plates. Add fresh berries. The dish can be poured with sour cream or syrup. It turns out incredibly delicious dumplings with cherries. Calorie content per 100 grams - 169 kcal. Your children and husband will definitely ask for supplements.
Finally
We told how dumplings with cherries are made with and without sugar. The calorie content of the dish in both cases was also announced by us.