How to make cheese balls? Nothing is easier! This magnificent snack has a lot of variations, almost all of which will not create absolutely no problems for the hostess, and even leave free time for reading her favorite book.
Such an appetizer is suitable for decorating the festive table, and for the daily menu, and for get-togethers with beer. As easy as cooking, the snack instantly disappears from the plates. Therefore, cook more immediately, so that no one is left in resentment.
Prunes Cheese Balls Recipe
This is an original appetizer, which is very effective not due to exotic ingredients, but due to the peculiar serving.
For cooking you will need:
cheese - 400 grams;
prunes - 15-20 pieces;
garlic - 3 cloves;
mayonnaise - 50 grams;
dill;
ground black pepper.
Grate cheese, grind garlic. Combine cheese, garlic and mayonnaise, add pepper to the mixture. Mix everything until smooth.
Drain prunes for half an hour in warm water.
Divide the cheese mass into 15-20 parts, roll out neat balls from them, placing the prunes in the middle of each. Grind dill and break in the balls in it from all sides. Put the prepared koloboks on the dish.
Cheese Ball Recipe for Peanuts
Ingredients:
200 grams of hard cheese (Russian, Dutch or Poshekhonsky);
1-2 cloves of garlic;
75 ml of mayonnaise;
100 grams of salted blanched peanuts.
Grate the cheese on a fine grater. Mix the crushed garlic with mayonnaise. Chop the peanuts. Mix the cheese with the mayonnaise mass to make it thick. To mold balls from the resulting mass and roll them in peanuts. Refrigerate for cooling.
Walnuts Cheese Balls Recipe
For this dish you will need this set of products:
processed cheese - 2 pieces;
mayonnaise - 200 ml;
an egg - 2 pieces;
crab sticks - 100 grams;
walnuts - 2-3 pieces;
garlic - 1 clove.
On a fine grater rub cheese and eggs. Add walnuts and a clove of garlic to the resulting very. Then put a spoonful of mayonnaise there and mix. Form balls from the mass.
Grate crab sticks into a separate plate , then roll the balls in them. You can sprinkle with greens on top.
For lovers of olives and olives, you can recommend placing one olive in the middle of each ball to give the dish more sophistication.
Put the balls on a dish and place in the refrigerator for a couple of hours.
Sesame Cheese Ball Recipe
Ingredients:
hard cheese;
pear;
garlic;
sesame seeds;
mayonnaise.
Dice the cheese. Peel the garlic and remove the core from it. Place both components in a blender and beat. Add mayonnaise and whisk a little more in a blender. Make smooth balls from the resulting mass.
Pour sesame seeds on a plate, sprinkle them lightly with pepper. Roll cheese balls in sesame seeds.
Cut the pear in half, then cut it in half rings to form a kind of coasters for balls. Put balls on pieces of pear and fasten them together with skewers. Transfer to a dish and refrigerate for 20 minutes.
Cheese ball and with garlic
Ingredients:
200 grams of hard cheese ;
2 egg whites;
flour;
cooking oil.
Protein a little salt and beat in a foam. Grate the cheese on a fine grater and combine it with proteins. Roll balls from the mass, roll in flour and dip in heated oil. Balls will grow almost twice in volume. Remove the prepared balls from the oil, pat them with paper towels and put on a dish. Can be served.
Ham Cheese Balls
For this snack you need to stock up on the following foods:
200 grams of hard cheese;
150 grams of butter;
one egg;
ham;
a glass of flour.
Mix butter, eggs, grated cheese and flour until a uniform dough is formed. Divide the dough into pieces and roll balls out of them, placing inside each a cube of ham. Bake in the oven at a temperature of about 180 degrees for about 15-20 minutes.