Tomatoes with cheese and garlic - a light and tasty snack

Light and tasty snack must be present on the table. Usually such a dish is done quickly and easily, but is popular among guests. Tomatoes with cheese and garlic can be prepared in various versions and served as a snack. The mild flavor of the tomato perfectly sets off the aroma of garlic in combination with mayonnaise.

To start, prepare a very simple dish. We take any mayonnaise and add garlic, passed through a press specially designed for this, or chop it very finely. Tomatoes need to be washed and cut into circles with medium thickness. Now for each circle we spread the prepared mixture. Sprinkle grated cheese on top . The appetizer is ready. If desired, you can send the tomatoes into the oven for 1-2 minutes, not more so that the cheese melts. But it is up to you. In my opinion, guests will like tomatoes with cheese and garlic in this form.

To make a more original dish, you can slightly modify this recipe. Tomatoes need to be washed and cut in half. Cut the cloves so that we get two cups with uneven edges. Then, using a spoon, we remove part of the pulp with seeds. The basis for the appetizer is ready. Now take any mayonnaise and combine it with garlic squeezed through a press. We also cut the greens very finely (we take any, at our discretion) and pour it into the sauce. Now three grated cheese. Mix it with mayonnaise and garlic. Add salt and any pepper to taste. We fill tomato baskets with this mixture. Top can be decorated with any greens or olive.

A light salad, the main ingredients of which will be tomatoes and garlic, is also suitable as an appetizer. To do this, we need to cut the tomatoes into cubes. Put them in a salad bowl. There we cut a few cloves of garlic very finely. Proportions depend on your preference. If you want to be sharper, add more garlic, and vice versa. Then we take pitted olives and cut them into arbitrary pieces. Add to the salad. Add salt and any pepper. Season salad with your favorite mayonnaise. A simple and very tasty option.

Tomatoes with cheese and garlic go well with other ingredients. For this salad we use cream cheese. It must first be put in the refrigerator. Boil chicken eggs and three them in a salad bowl, peeling. There we grate processed cheese. Also finely chop a few cloves of garlic or squeeze out using a special press. Then you need to cut the tomatoes into cubes and add the chopped greens to the salad. Salt and any pepper as desired. We season our salad with any mayonnaise.

A tomato appetizer is quick to cook due to the use of fresh ingredients. Here is a recipe for light sandwiches. We take the bread and cut it into slices. Fry each slice on both sides in a pan using vegetable and olive oil. Then we rub the hot bread with garlic. Cut the tomatoes into small cubes and add chopped greens (parsley or dill) to them. Sprinkle any pepper and salt as desired. Then put this mixture on toasted bread. Very tasty and original. Crispy bread with the aroma of garlic and juicy tomatoes with herbs - a great appetizer.

And the last recipe for a very tasty and light dish. We take cheese, it is better to take hard grades, and grate it. Boil the carrots until ready. Then it must be cleaned and grated. Now put the carrots in a bowl and add cheese to it. Pour garlic, herbs and spices chopped in any way there. We fill the mixture for the filling with mayonnaise. We cut the tomatoes in thin circles and spread the minced meat on top. Decorate with herbs and serve.

Tomatoes with cheese and garlic is a very light and tasty dish. And you can cook it a few minutes before the arrival of the guests.


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