Baked eggplant is a unique dish that is perfect for breakfast, lunch and dinner. These vegetables go well with meat products. Baked eggplant in the microwave can be used as a side dish in both cold and hot. Preparing such a dish is very simple.
Classic eggplant in the microwave
The recipes for such dishes are completely different. From a wide variety you can choose what the whole family will like. To prepare the dish you will need:
- 500 grams of eggplant.
- 2 tsp vegetable-based oils.
- 1 tsp lemon juice.
- 2 cloves of garlic.
- Pepper as well as salt.
Cooking method
How to bake eggplant in the microwave according to the classic recipe? This method is quite simple. Such eggplants are cooked quickly. The result is a delicious dish. To begin with, it is worth choosing eggplants and preparing them. Vegetables should be chosen not large. They must be washed in running water, and then remove the stem. After that, bake eggplant in the microwave. Recipes may vary by cooking time. If the microwave has a power of 800 watts, then baking will take no more than 6 minutes.
After that, the eggplant must be cleaned and cut into cubes. Garlic, previously passed through a press, salt, vegetable oil and pepper, should be added to chopped vegetables. The components should be mixed thoroughly.
The dish is ready. It can be consumed in warm or chilled form. A similar vegetable mixture can be laid out on tomato slices and served.
Sour cream and garlic recipe
To cook eggplant in the microwave, you should prepare all the necessary components in advance. For this dish you will need:
- 3 medium sized eggplants.
- 2 bulgarian large peppers.
- 3 tomatoes of small sizes and medium ripeness.
- A few pinches of salt.
- 100 grams of sour cream.
- 1 clove of garlic.
For baking, use a special form with a lid, which is suitable for cooking in electrical appliances.
Cooking steps
So, how to bake eggplant in the microwave? To make the dish tasty and not bitter, you must follow the sequence. First of all, you need to prepare eggplant. They should be washed, preferably in running water. After this, the stalks must be removed. Eggplant and tomatoes should be cut into neat circles. Peppers also need to be washed and then peeled by removing the stalks and seeds. Cut into rings.
Garlic must be peeled and passed through a press. Salt and sour cream should be added to it. Mix well. The baking dish must be greased with oil and put chopped vegetables in layers. At the bottom of the container put eggplant and sprinkle them lightly with salt, then tomatoes, and peppers on top. All this should be covered with garlic sour cream.
Together with other vegetables, eggplant in the microwave must be baked for 15 minutes until cooked. It should be noted that the cooking time depends on the variety. After 15 minutes, the eggplant readiness should be checked. If they are damp, then time should be increased.
Eggplant with cheese
How else can you make eggplant in the microwave? Recipes with photos allow you to imagine how the finished dish will look. This will greatly facilitate its design before serving. Eggplants themselves are perfectly combined with various products, including cheese. Preparing such a dish is very simple and fast. For baking, you will need:
- 3 small eggplants.
- 2 onion heads.
- 3 tomatoes.
- Thick yogurt. If necessary, you can replace ketchup or mayonnaise. You can also combine these products.
- Hard cheese.
Product Preparation
So, how to bake eggplant with cheese in the microwave? First you need to prepare the vegetables. Wash eggplant well and cut into rings. The peduncle must be removed and discarded. Wash the tomatoes and cut into rings, the thickness of which is 4 millimeters. The onion heads must be peeled. This product is also cut into rings. In this case, the thickness should be minimal. Vegetables prepared. Now rub the cheese on a coarse grater.
Cooking process
Put eggplant rings on a plate, and then grease them with mayonnaise or thick yogurt. Onion must be placed on top of the sauce. Grease each blank with ketchup. After that, put the tomato rings. At the end of the workpiece should be covered with mayonnaise or thick yogurt.
The dish must be placed in the microwave and set the minimum heating temperature. Bake vegetables should be for 20-25 minutes. The cooking does not end there. Ready vegetables must be taken out of the microwave, greased again with mayonnaise or yogurt and sprinkled with grated hard cheese. Bake the product for 3 minutes. After the cheese is browned, the dish can be taken out of the microwave and served. If desired, you can decorate eggplant with greens.
Dish with soy sauce and sesame seeds
If desired, you can make eggplant with tomatoes in the microwave. The cooking process takes a little time. In this case, the dish turns out quite substantial and tasty. In addition, there is no need to stand at the stove. Eggplants with tomatoes can be eaten both hot and cold. Their taste remains the same unique and original. To prepare this dish you will need:
- 400-450 grams of eggplant.
- 2 tsp oils from olives.
- 1 clove of garlic.
- 1 tsp lemon juice.
- 2 tomatoes.
- Soy sauce - to taste.
- Black pepper, preferably ground.
- Chopped greens.
- Sesame.
Eggplant Preparation
First of all, it is worth preparing eggplants. The taste of the finished dish depends on this. First you should wash them, and then chop in several places with a fork. Vegetables should be placed in the microwave and lightly baked. If the unit has a power of 850 watts, then three and a half minutes will be enough. The time can be adjusted. It all depends on the variety of eggplant, as well as the power of the device. In any case, the eggplant should become soft. Vegetables after cooking should be slightly cooled, peeled, and then cut into cubes.
What to do next
Eggplant should be transferred to a deep container. It is also necessary to add soy sauce, black pepper, lemon juice, olive oil and garlic, previously passed through the press. All components must be mixed well so that the mass is well-soaked and aromatic. After that, you can add chopped greens. In this case, dill or parsley is perfect. Eggplant should be mixed again.
Tomatoes must be cut into rings. Eggplant with greens should be placed on the prepared blanks. Before serving, you should sprinkle the dish with sesame seeds. That's how eggplant is cooked in the microwave. The recipes with the photos described above are actually very simple and take a little time. And the result is tasty and fragrant vegetables.