Pancakes on yogurt are a simple dish to cook, able to please you and your loved ones with their attractive appearance and wonderful taste. Pancakes on yogurt do not require much effort and expense, and in some ways even help to save on some products. Interested in? Read on.
Sometimes in the refrigerator for a few days a certain amount of yogurt is left unattended. Flavoring deteriorates over time, and the product is no longer suitable for direct consumption. Do not rush to get rid of yogurt, it can be an excellent component of pancake dough.
So, we present to your attention a recipe for making pancakes on yogurt.
Essential Ingredients:
- Yogurt - 180 gr.;
- egg - 2 pcs.;
- sugar - 2 tables. spoons;
- soda - half a teaspoon;
- flour - 200 gr.;
- vegetable oil - 3 tables. spoons;
- salt - 1 teaspoon.
First you need to pour the yogurt into a deep bowl, add eggs there and add sugar. The resulting mixture is thoroughly mixed with a wooden spatula. Then you need to add salt and water to the composition, pour in sunflower oil and mix thoroughly again. Next, pour the flour into small pieces, continuing to stir the dough. To make the mixture airy, and pancakes on yogurt light and porous, you can use a mixer. The dough is ready.
Now you can proceed directly to frying.
We heat the oil in a pan, using a small ladle, pour the required amount of text into the pan and start baking pancakes. Trying to flip a pancake “like in a movie” should not be done if you have insufficient experience, otherwise it may end in the best case with a damaged pancake, and in the worst with serious burns.
Pancakes on yogurt, prepared strictly according to this recipe, are very beautiful and lush, as well as delicious and fragrant. Serve pancakes on the table preferably hot along with jam, honey, sour cream, caviar or any other products. The choice of a particular filling in this case is a matter of taste.
Consider another recipe for yogurt pancakes . Unlike the preparation of previous pancakes, here you will also need cottage cheese.
So, the necessary ingredients:
- cottage cheese or curd mass - 250 g;
- egg - 3 pcs.;
- natural drinking yogurt or yogurt with fillers - 300 ml;
- soda - half a teaspoon;
- a pinch of salt;
- sugar - 2 teaspoons;
- flour - 500 gr.;
- milk - 450 ml;
- sunflower oil - 3 tables. spoons.
It is necessary to grind the cottage cheese with eggs, add sugar and salt. Then pour the yogurt and mix everything well. Next, you need to combine the soda with flour and add in small equal parts to the curd mixture, which must be diluted with milk in stages. The resulting composition is thoroughly mixed, avoiding the appearance of lumps. Then pour in the vegetable oil and mix again. Now the test must be allowed to stand for 10-15 minutes. Time is over? Now you can bake pancakes on yogurt with cottage cheese.
And how delicious pancakes with berries and pudding! Have you tried it yet? Then the following recipe is for you.
Yogurt pancakes with strawberries and vanilla pudding. For cooking you will need the following products:
- natural yogurt - 500 ml .;
- egg - 3 pcs.;
- flour - 150 gr.;
- a pinch of salt;
- vanilla sugar - 2 bags;
- sunflower oil - 3 tables. spoons;
- strawberries - 500 gr.;
- vanilla pudding - 300 gr.;
- milk - 250 ml .;
- sugar - 2 tables. spoons;
- good mood;
We connect yogurt and eggs with a mixer - mix. Add the gradually sifted flour, salt and vanilla sugar. The resulting composition is thoroughly beaten with a mixer. The dough is ready! Leave it on for 20 minutes, then mix again until a homogeneous mixture is obtained . My strawberries and cut into slices.
Getting started:
Before baking each pancake, pour a teaspoon of sunflower oil into the pan, and then a little dough. Fry a thin pancake on both sides, put on a plate, spread a lot of strawberry slices and vanilla pudding on top. Enjoy your meal!
We can say that pancakes on yogurt are a dish for lazy housewives, since it does not require special cooking skills.