Is your closest person having a birthday soon? And are you thinking of some tasty and pleasant present? Then there is a wonderful solution - this is a beautiful cake for the mom’s anniversary, prepared by yourself. In the world there are countless varieties of sweets: chocolate, cream, fruit, berry. Especially for you, we have prepared the top 5 simple recipes for making cakes for mom's anniversary, plus interesting ideas for decorating.
Chocolate Cake with Bananas
Looking for a cake recipe for mom’s anniversary without mastic? Then this is what you need. One of the best combinations is considered banana-chocolate. Delicious ingredients will complement each other perfectly. The cake is prepared quite quickly and easily. For him you will need:
- cream and milk (300 ml);
- sour cream;
- banana (4-5 pcs);
- eggs (3 pcs);
- soda;
- flour (1 glass with a slide);
- gelatin (one sachet);
- butter;
- sugar;
- chocolate bar.
Recipe:
- First you need to cook cakes. Mix the butter with eggs, sugar, sour cream (3 tablespoons). Then peel the bananas, chop and add to our mass. Pour flour in a bowl in advance. Stir the dough well.
- Next, put the mass evenly on a baking sheet, and then send it to the oven for 30-40 minutes. The temperature should be around 200 degrees Celsius.
- Getting to the filling: the chocolate must be melted, then mixed with the remaining sour cream and sent to the refrigerator for 25 minutes.
- Souffle for the cake: pour gelatin in a saucepan, pour milk into it and heat over low heat, the granules must be dissolved. Then add whipped cream, a little sugar to the mixture. Souffle should be sent to a cold place for four to five hours.
- The finished biscuit is cut in half, then greased with chocolate mousse, put the souffle and cake on top. You can decorate as you wish, for example bananas and chocolate chip on top.
"Strawberry Delight"
Of course, there are different variations of cakes for mom for the anniversary. But who doesn't like strawberry cream cake? Delicate berry with cream is a very tasty combination. The following ingredients are used in the cake:
- eggs (2 pcs);
- butter;
- flour (1 cup);
- salt (on the tip of a teaspoon);
- sour cream (not liquid, 0.5 ml);
- Strawberry;
- powdered sugar (to taste);
- juice of half a lemon;
- jelly (5 g);
- water (125 ml);
- sugar (1 tbsp.).
Recipe:
- You need to add the butter to the eggs and sugar, then beat by hand or with a mixer until airy foam forms.
- Pour salt, flour, baking powder into the mass. Mix everything, and then knead the dough.
- Divide the mass into 6 pieces and then refrigerate.
- From each part of the dough you need to form a circle, which is then baked in the oven for about 15 minutes (temperature is strictly 180 degrees Celsius).
- Cut the strawberries into slices.
- Mix sour cream with icing sugar and lemon juice, whisking with a whisk. The cream should be thick.
- Then it is necessary to form a cake in this way: cake - cream - strawberry - cake. Repeat the process.
- Add sugar, gelatin and water to the pan. Constantly stir the mixture until it boils.
- Grease the cake with the remaining cream.
- Then your imagination works: we decorate the product with strawberries.
- Fill with gelatin.
"Old city"
Have you thought, what kind of cakes can you make for your mom for your anniversary? Delicate vanilla cake "Old Town" will surprise guests at the festival with its unusual taste. In order to create such a masterpiece, you must:
- eggs (8 pcs);
- 2 bags of vanillin;
- starch (sachet);
- flour (1 cup);
- cocoa (3 tablespoons);
- sugar (250 g).
For meringues: proteins (3 pieces), powdered sugar.
Filling:
- butter (300 g);
- instant coffee (2 teaspoons)
- a package of vanillin;
- any liquor (40 ml);
- milk (800 ml);
- chocolate bar;
- a packet of sugar for pudding.
Recipe:
- The basis of the cake will be shortbread dough. Add 100 g flour, 30 g sugar, butter, vanillin to the bowl. Mix and put in the refrigerator for 50 minutes.
- Next, we form a circle. It is necessary to bake cakes in the oven for 30 minutes. The temperature should be 175 degrees Celsius.
- For biscuit: sugar must be added to the eggs gradually, while at the same time whipping the mass with a whisk. Next, add flour, cocoa, starch, vanillin and baking powder. Knead the dough.
- Mix eggs with sugar and beat until meringue is cooked.
- We distribute the meringues according to the test, then bake in the oven for 40 minutes (180 degrees Celsius).
- After baking, carefully remove the meringues, and divide the biscuit into three parts.
- We start cooking the cream: pour the milk into the pan, pour special sugar for the pudding, cook over low heat until cooked (the cooking method is indicated on the bag). Add oil to the finished mass. We divide the cream into three parts and add liqueur, icing sugar and coffee to each of them.
- We form a cake: it is necessary to melt the chocolate and then grease the sand layer with it, put meringues on top, evenly distribute the vanilla cream. Next, we alternate the biscuits and the layer, as in the picture below.
- You can decorate in different ways: with chocolate, write something nice for mom, beautifully lay the fruit, and so on.
Cake without baking
Looking for simple birthday cakes for mom? The next option does not even require baking. Simple but at the same time tasty and sophisticated. You will need such ingredients for him:
- butter (80 g);
- warm water (60 ml);
- a bag of gelatin;
- vanillin;
- bar of black and white chocolate;
- sugar (1-2 tablespoons);
- warmed milk (1 cup);
- cream (250 ml);
- strawberries (the more the better);
- cottage cheese (0.3 kg);
- flakes.
Recipe:
- You need to dissolve gelatin in warm water in advance.
- Next, melt the dark chocolate, adding butter to it, and then flakes.
- We form an even circle and remove for a couple of hours in the refrigerator.
- Cream: dilute warm milk with gelatin, and cottage cheese - with vanilla.
- Next, you need to melt the white chocolate and mix it with cottage cheese and cream.
- We form a cake: put cream (half) on the cake, then strawberries. Put in the refrigerator for about 20 minutes.
- The last layer is the remaining cake, decorated with cereal and white chocolate on top. We put it back in the refrigerator for several hours.
A light and satisfying birthday cake is ready for mom.
Simple cake
Want something gentle, light and airy? Cottage cheese cake with sour cream and cereal will give you an extraordinary taste. The recipe is very simple, but you will not need many ingredients:
- cottage cheese (300 grams);
- almond flakes;
- sugar (half a cup);
- flour (1 cup);
- chocolate;
- egg;
- sour cream.
Recipe:
- Add the egg and sugar to the curd. Beat the mass with a mixer, gradually pouring flour.
- We prepare the dough, then divide it into 8 equal parts and form circles, which we fry in a pan, like pancakes.
- Mix sour cream with pre-melted chocolate.
- Next, grease each pancake with cream.
- We put it for 30 minutes in the refrigerator. Decorate with chocolate, nuts and fruits.
How to decorate a cake?
There are many different ways to decorate your mom’s birthday cakes. First of all, stock up on fruits, nuts, chocolate, special colored sweet icing, all possible powders and other decorations. Below are a few ideas.
Peel the kiwi and cut into circles. Cut strawberries in half. Then grease the cake with light cream, melt the chocolate, distribute it on the surface of the cake using a pastry bag. Then lay out the fruit. This idea of decorating a birthday cake for mom is in the photo below. The inscription can be made using pastry stencils.
Another interesting option for decorating a cake for mom for an anniversary without mastic is in the photo below. For it, it is necessary to grease the cake with whipped cream, then peel and chop the fruit, carefully and beautifully design the product. Next, grate the chocolate and sprinkle on top.
You can come up with your own version of cake decorating for mom. The main thing is to relate to the creative process with a soul.