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Cupcake with plums: recipes

A plum cake is one of the best options for classic baking. Almost everyone can appreciate the impeccable, harmonious taste of the finished treat. However, which version of the recipe is best embodied in reality?

cupcake with plums

The easiest plum muffin recipe

If you wish, you can start with a classic cupcake, which is just unobtrusively complemented by plums. How to cook a similar dish and what foods will be required?

Ingredients:

  • 3 chicken eggs;
  • 120 grams of soft butter;
  • a glass of sugar;
  • a glass of flour;
  • vanilla sugar or vanillin;
  • 50 milliliters of milk;
  • baking powder (for an optimal baking consistency, half a teaspoon is required);
  • 8 plums.

How easy is it to make a delicious plum cake?

  1. Softened butter should be beaten with eggs, sugar. For this, it is advisable to use a mixer.
  2. It is recommended to combine flour with a baking powder, then mix thoroughly.
  3. Flour and egg-oil mixture should be combined with each other, and then beat with a mixer.
  4. Add milk, vanilla sugar or vanillin to the dough. All components are thoroughly mixed.
  5. It is desirable to grease the cake pan with butter and sprinkle lightly with flour.
  6. The next stage is the uniform distribution of the dough in the molds, since only in this case it will be possible to count on the successful preparation of muffins.

For baking, it is advisable to take 45 minutes at a temperature of 170 degrees. After this state of the cupcakes, check with a match.

cupcake with plum in a slow cooker

Cupcake with plum in a multicooker

Even novice housewives can cook a delicious cupcake in a slow cooker. Despite the fact that the recipe initially seems special, the culinary process is surprising in its simplicity.

What is the best way to make a cupcake in a slow cooker? How easy is the task promised? In fact, the process can be compared with the standard version, because of the special nuances do not need to be assumed.

  1. Chicken eggs (it is recommended to take 2) should be thoroughly beaten with a glass of granulated sugar. The result should be a lush foam.
  2. Then you need to add the remaining ingredients (2 cups flour, 1/3 cup milk, 10 grams of baking powder, a tablespoon of vanilla sugar, about 500 grams of plums), knead a thick dough.
  3. The crock-pot should be greased with butter or vegetable oil (not too thick). Then you can pour the dough.
  4. Plums must be washed thoroughly, and then cut into halves. It is advisable to remove all the bones, since they are not required for making the pie.
  5. Sliced ​​plums should be put in a thick dough, and then lightly dip into it.
  6. It will take about an hour and a half to bake a plum cake.
  7. The finished cake is best turned over using a special capacity from the multicooker. Then the finished baking is sprinkled with powdered sugar.

chocolate muffin with plums

Chocolate muffin with plums

Which baking option is ideal for hot tea, coffee or cocoa? Of course, a chocolate muffin with plums. In addition, the cooking process pleases with surprising ease.

Ingredients:

  • about 13 plums;
  • 60 grams of sugar;
  • 15 grams of cocoa;
  • 20 grams of honey;
  • 220 grams of flour;
  • 0.5 grams of vanilla sugar;
  • 2 grams of baking powder;
  • 20 grams of powdered sugar;
  • 1 chicken egg;
  • 60 milliliters of water.

Please note that the form must be lubricated with a small amount of butter, as otherwise the fate of the delicacy prepared with care for its households becomes unknown.

How to make plum chocolate muffin?

  1. Honey should be mixed with sugar (regular and vanilla), flour, egg, cocoa. Then add water. All components are thoroughly whipped with a mixer.
  2. Plums are peeled and then sliced ​​and added to the dough.
  3. The form must be greased with butter. It is in this container that dough should be added.

The cake is baked in the oven at a temperature of 190 degrees. The optimal duration is 40 minutes.

plum curd cake

Curd Cupcake

In order to prepare a curd cake with plums, you will need the following ingredients:

  • 200 grams of cottage cheese (you can use ricotta);
  • 300 grams of flour;
  • sugar (at least 70 grams);
  • 6 tablespoons of milk;
  • 60 milliliters of olive oil;
  • 400 grams of plums;
  • egg;
  • a tablespoon of baking powder;
  • 0.5 teaspoon of almond extract;
  • salt.

What cooking steps do you need to go through with success?

  1. Beat the cottage cheese thoroughly with a mixer, and then add milk, egg, olive oil, flour with baking powder, sugar and almond extract. If desired, almonds can be discarded, since it all depends on personal preferences.
  2. Knead the dough to a steep state.
  3. Plums must be divided into 2 parts and put in the dough.
  4. The cake is baked at a temperature of 200 degrees. The optimal duration is 35-45 minutes. Willingness to check is recommended with a wooden stick.

Only a properly cooked muffin with plums can please you with aroma and taste.

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