Every good housewife knows many recipes that make her family's daily menu varied. Mashed potato casserole is a hearty and tasty dish that does not require special skills even from a beginning cook. However, it never bothers and does not contain expensive ingredients that can become a burden for the family budget. From this article you will learn several recipes for casseroles and you will be able to delight you with a variety of tastes of your family and friends every day.
Mashed potato casserole with mushrooms
If you have never cooked such a dish before, we recommend that you begin to learn the secrets of craftsmanship with this simple recipe. You should take the following products:
- 300 grams of champignons or any forest mushrooms.
- Ten medium sized potatoes.
- Two medium onions.
- 150 grams of hard cheese.
- A little butter and sunflower oil.
- Sour cream of medium fat content.
- Spices and salt to taste.
Cook the potatoes with the peel, cool and peel it. Make mashed potatoes by adding a small amount of butter and milk. Now you can go to the filling: chop the mushrooms, onions and fry them in a pan. Be sure to season them with spices, salt and ground pepper. Lubricate the container in which the casserole will be cooked. Mashed potatoes with mushrooms should be laid in layers, pour sour cream and sprinkle with grated cheese. Put the mold in the oven for 20 minutes, remove, cool and serve.
Mashed potato and minced meat casserole
This delicious dish, covered with a golden crust, will be enjoyed by your whole family. For him we will need to take:
- Five large potatoes.
- 300 grams of mixed or minced chicken.
- One large onion.
- Two chicken eggs.
- Two tablespoons of sour cream.
- Salt, pepper or any other spices.
- A little vegetable oil.
We pass the onions over low heat, add the minced meat to it, bring the filling to half-preparedness, salt, and pepper. To emphasize the taste of meat, you can add coriander, basil or Provence herbs. We make mashed potatoes from boiled potatoes and mix it with sour cream, yolks and salt. In a preheated and greased form, put half the mashed potatoes, lay the minced meat with an even layer on it, spread the remaining potatoes on top. We bake the dish in the oven for about 30 minutes, until a brown crust appears. You will definitely like this casserole - mashed potatoes with minced meat will get a new taste if you make sauce with sour cream, garlic, salt and pepper. Enjoy your meal!
Ham casserole
A delicious and hearty dinner for the whole family can be prepared from:
- Five or six medium-sized potatoes.
- 200 grams of ham (can be chicken).
- A large bunch of green onions.
- 200 grams of sour cream.
- 150 grams of grated cheese.
- One tablespoon of mustard.
- Salt, pepper and spices.
Pour the mashed potatoes, pepper and put into the baking dish in an even layer. On top, place the ham, cut into a large cube, and fill it with sour cream mixed with butter. Sprinkle our dish with finely chopped onions, sprinkle with cheese chopped on a grater and send it to the oven. After half an hour, the mashed potato and ham casserole will be ready.
Useful Tips
- Move away from ready-made templates - add your favorite foods to the dish and experiment with tastes.
- Mashed potato casserole will be ready faster if it is baked not in the oven, but in the microwave.
- After the dish is cooked, he needs to stand in the oven for ten or fifteen minutes. With this approach, it will not settle, but remain lush and mouth-watering.
- We must not forget about the connecting link, which will hold together all the components. It can be an egg, sour cream or cheese.
We hope that these recipes will appeal to you and help make the daily menu more diverse.