Puff with chocolate. Recipes

Puff with chocolate is a delicious and easy to prepare baking. In our article, we will consider several recipes for creating such a product.

First option

Such pastries are a real joy for the sweet tooth. You can cook it very simply and quickly. With the creation of such products even a beginner culinary will cope.

To prepare you will need:

• two tbsp. tablespoons of powdered sugar;
• 500 grams of puff pastry;
• 200 grams of chocolate.

Puffs with chocolate: recipe

1. Defrost the dough first. The process will take about twenty to thirty minutes.
2. Then cut the dough into squares.
3. Divide the chocolate into small pieces.
4. Then distribute it to all the squares from the dough. Spread the chocolate on one half. Second you will cover it. After connect the edges. As a result, we get rectangular puffs.
5. Spread them on a baking sheet, sprinkle lightly with flour. Put in the oven for twenty minutes. When they brown, remove them from the oven and sprinkle with powdered sugar.

Appetizing puffs with nuts and bananas

In this cooking option, more ingredients will be used. But the puff with chocolate, banana and nuts is very tasty. How to make it? We will tell you now. For cooking you will need:

• 400 g puff pastry;
• two bananas;
• two yolks;
• chocolate bar;
• two handfuls of peanuts.

Cooking

And now let's start cooking:

1. First turn on the bask oven.
2. Roll out the dough on a table sprinkled with flour.
3. Cut it into squares.
4. Put bananas (about five slices) on one half of each.
5. Grease the edges of the products with egg yolk.
6. Sprinkle with chopped chocolate and nuts on top.
7. Then apply the free part of each box to the one where the filling lies. Then press.
8. Then transfer the puffs to a baking sheet that you previously covered with parchment.
9. On top of the product, grease with egg yolk. Then sprinkle them with nuts.

Bake a puff of chocolate in the oven for about twenty minutes. Finished products must be slightly cooled before serving.

How to make a raspberry puff

Now consider another option for baking. Such a puff is quite original in taste. Since it combines chocolate with raspberries. To prepare these puff pastry chocolate puffs, you will need:

• 100 g raspberries;
• chocolate bar (100 g);
• 225 grams of puff pastry (finished);
• a few drops of water and the same amount of food coloring (red);
• 120 ml cream (thick);
• powdered sugar (4 tablespoons).

Baking process

1. Initially roll the dough into a layer with a thickness of 5 mm. After align the edges so that the rectangle comes out.
2. Then lay the dough on a dry sheet. Bake in a preheated oven for ten minutes. During this time, the workpiece should brown and rise.
3. When the layer cools down, cut horizontally into two cakes.
4. Then rinse thoroughly with raspberries. Do it carefully. Then discard the berry in a colander.
5. Then whip the cream into a stable mass. Add melted chocolate.
6. Then lay out the bottom cake, lay the raspberries on top, cover the first layer in the second and cut the products into separate layers.
7. Then dilute powdered sugar with water. The result should be a thick mass. Put most of it on top of the workpiece. Stir the remaining with food coloring. If the mixture spreads, add a little powdered sugar.
8. Take a pastry bag. Use it to draw on the puffs a colored mixture of lines or some patterns.

Everything! Elegant and delicious puffs can be served.

Little conclusion

Now you know how to make a chocolate puff. We looked at some good recipes. We hope that you will choose the option for making a dessert for yourself. Enjoy your meal!