Chicken meat has a large number of useful properties and is considered to be dietary. That is why it is so often used for cooking any dishes. Having boiled breast or smoked meat in the refrigerator, you can cook a wonderful salad with chicken and corn. There are many options for such a dish, which allows everyone to find a suitable recipe. Consider several options:
Salad with chicken and corn. Recipe number 1
To prepare this amazing salad, you will need three hundred grams of chicken, one onion, two potatoes, two tomatoes, one can of corn, fifty grams of mayonnaise and the juice of half a lemon. Boil chicken, cool, separate from the bones and chop finely. Cook peeled potatoes. Dice tomatoes, onions and potatoes. Pour the chopped onion with boiling water to remove excess pungency. We mix chicken, onions, potatoes, tomatoes in a salad bowl and add corn. Pour juice from a can into a separate container. The mixture is salted to taste and, if necessary, pepper. For dressing, mix the juice of half a lemon and mayonnaise. If you want a more juicy salad with chicken and corn, then add a little juice. We put it on a dish, decorate and serve.
Salad with chicken and corn. Recipe number 2
An unusual salad is obtained with cornflakes. For him, we need three hundred grams of smoked chicken, three hundred grams of corn flakes, one tomato, a can of corn, one onion, herbs, one hundred grams of cheese and mayonnaise. Chicken and tomato cut into squares. Peel and finely chop the onion. Grind the cheese on a grater. Cut fresh herbs. We mix all the ingredients, salt and season with mayonnaise. We spread in a salad bowl and sprinkle with cornflakes. We serve to the table. If you want the flakes to crunch, sprinkle them on top of the salad. If desired, they can be mixed with other products, they will absorb the liquid and become soft. In both cases it turns out very tasty.
Chicken and Kiwi Salad
An interesting salad. To prepare it, we need two glasses of chopped boiled chicken meat, a glass of sour cream, four pancakes or thin pita bread, one papaya, three kiwi, fifty grams of roasted almonds, fifty grams of spinach, half a teaspoon of curry and a little ginger powder. Mix half a glass of sour cream with chicken and leave for several hours. Mix the kiwi, papaya and chopped almonds, chopped into small cubes. Grease the pita bread with the remaining sour cream and heat it for a minute in the microwave. We put spinach, fruit mix, chicken on pita bread. Sprinkle with ginger, curry and salt. Wrap pita bread with an envelope and serve. Great for breakfast or lunch.
Salad with chicken, corn, pineapple called "Hawaiian"
A very tender and light salad will be a wonderful decoration of the festive table. To prepare it, we need five hundred grams of boiled chicken, one can of canned pineapple, one can of corn, four hundred grams of fresh cucumbers, two hundred grams of cheese, herbs and mayonnaise. We cut the boiled chicken into cubes. Grind canned pineapple. Rub the cucumber on a coarse grater or cut into strips. We turn cheese into chips. Mix half the grated cheese, meat, corn, cucumber, pineapple and chopped greens. Season the salad with mayonnaise and salt to taste. Put in a dish and sprinkle with the second half of cheese. Decorate with cut flowers of cucumber and grains of corn. We serve to the table.
Whatever salad with chicken and corn you cook, you get a delicate taste. But it is worth remembering that corn grains are heavy food, causing gas formation and heaviness in the stomach, therefore, although a salad is tasty, you should not get carried away. Corn will be a wonderful salad dressing, along with greens and chopped vegetables.