How nice to treat yourself to a cup of delicious, hot, fragrant, freshly brewed tea! But due to modern circumstances, people have almost no time for a long process of preparing a drink. Therefore, more and more teapots are choosing good tea bags. This product is given greater preference, because it is brewed easier and faster, and annoying gulls will not float in the mug. It is convenient to take such a drink with you and drink it on the way to work. Going on a trip, you can also take tea bags and a thermos of hot water with you and savor hot and sweet gulls on the way. But endless controversy looms around bagged and loose tea: which product is better and healthier. Let's try to figure this out.
History of tea
Before mankind invented good tea in bags, he had to get acquainted with tea in general and find out in more detail what kind of product it was. In ancient Chinese manuscripts dating back to 2700 BC, this unusual drink is first mentioned. That is why many scientists are of the opinion that China is the birthplace of tea. The appearance of the product is shrouded in many legends, and it is not known which of them is true and which is fiction.
One of the legends tells how the learned monk Tzai-ye cut off his eyelids while working on very valuable manuscripts. He tried to make sure his eyes did not stick together and he could spend more time on work. It was from the age of the monk that gulls resembling eyelashes grew. Then people learned how to make and drink a drink.
Another legend related to its origin also relates to China. Once, the Chinese emperor Shen Lun was very tired and decided to boil water at the stake to drink something. But he did not notice how a few leaves fell into the liquid from some tree. So a certain drink was prepared, which the monarch took. After he drank the broth, he felt that warmth spilled over his body, he became more alert and his strength increased. At this moment, the emperor realized that he had become the discoverer of a new drink, and therefore decided to study its properties. As a result of the discovery, the Chinese began to carefully examine tea leaves, grow them and drink various teas.
History of tea bags
Well, now we find out how good tea bag appeared. For the first time, the inhabitants of America tried it. It was there that a smart entrepreneur, Thomas Sullivan, trying to sell as much product as possible, came up with one brilliant idea: he scattered some varieties of tea in lace-up silk bags. He offered such probes to his potential clients. Some of them liked this design incredibly, because you could just drop the bag into boiling water. So, some consumers began to use only packaged tea, and Mr. Sullivan put the production of such goods on stream.
But only during the Second World War, good tea in bags got its wide distribution. The British army ordered the manufacture of a packaged drink from local manufacturers, so that it would be more convenient for soldiers to use it. So, during the fighting, the military could save time on making tea and at the same time not deprive themselves of the pleasure of enjoying delicious nectar. After the war, tea in bags was presented to the public.
How to choose tea bags
The choice of tea bags is a simple matter. Here you need to pay attention to many nuances, so that the purchase is really tasty and healthy. So, a quality product should be in no less than high-quality packaging. It should be a box of paper or metal, and its edges must be smooth. Ideally, each tea bag should additionally be wrapped in foil.
The packaging of a prestigious drink should contain data on where the tea leaves are collected, what is their weight and calorie content. Also, if there are additives in the product, they must be indicated on the label. It also needs to find the date of manufacture of the product, its shelf life and the number of tea bags contained in the general package.
Pay attention to the language in which the information on the bundle is written. No matter how expensive the goods, all the inscriptions on the packaging should be made in the language of the country in which it is sold.
Now look at the contents of the bags: the color of a good dry tea must be dark brown, have almost a black shade. If your purchase is light brown and light straws are added to it, then they sold you cheap and low-quality goods.
The best brands of black tea bags
Choosing a high-quality packaged drink is not so difficult, especially if you use our recommendations. But many consumers probably would like to know specifically which black tea bag is the best. One of the most prestigious products recognized Greenfield Magic Yunnan. This is a long black product belonging to the variety “bouquet”. As a result of preparation, a rich infusion with a ruby color is obtained. Tea has a prune flavor and gives off a haze aroma.
Ahmad Tea English Breakfast is another tonic elixir that deserves the attention of gourmets. The product belongs to the middle price category. The product is a blend of strong varieties of Kenyan, Ceylon and Assamese tea. Such a drink is brewed very quickly and well.
The most prestigious brands of green tea in bags
Black tea is loved by many people, but many also like the green variety of the drink. Therefore, it is also worth knowing which green tea bag is the best. So, Lipton Classic Green is worthy of respect - a classic green tea with a slightly tart mild taste and a light pleasant aroma. Such a drink will be ideal for everyday use both at work and at home.
Also a great option is Greenfield Japanese Sencha - a drink with the usual taste, so it is recommended to start exploring green teas with this product.
In any case, no matter what tea you like - green or black, the best one is packed in silk or nylon bags. Tea bags made of nylon are chosen only by the most prestigious and reputable companies - manufacturers of tea products. Therefore, such a packaged product is considered the best of the best.
And if the tea bag is made of paper, then such a product will already have low quality.
Tea art with Greenfield
One of the most popular tonic drinks in our country is Greenfield tea. Among Russians, this product is so successful that it seems as if it is a hundred years old. But in fact, the drink began to produce the domestic company "Orimi Trade" only in 2003. The founders of the brand bought an office in the capital of Great Britain and called their product the English word. This served as an excellent marketing step.
New tea very quickly found its admirers, since several types of it were immediately offered to customers. Today, there are more than 30 varieties of Greenfield tea, so there are plenty to choose from for teapots.
The most popular views of Greenfield
There is Greenfield black tea, green, white, herbal, fruit and milk oolong (oolong). The most widely represented are black teas, among which I would like to highlight:
- Classic Breakfast - a drink that is able to charge a person with energy and energy in the morning.
- Golden Ceylon - Ceylon version with a noble classic taste.
- Lapsang Souchong gives off an aroma of various fruits and ginger, and also resinous chords.
Among green varieties, Jasmine Dream tea, a drink with jasmine, deserves attention.
The Greenfield series of white teas is represented by White Bloom with the aroma of honey and Mango Delight. This is a Chinese white drink with tropical mango and apple.
Rating of black and green tea bags
You can find out what is the best tea bag (rating given for you) below:
- First place is Greenfield Magic Yunnan.
- In second place is Ahmad Tea English Breakfast.
- And the third place went to Brooke Bond tea.
The rating of green packaged teas is structured as follows: the most popular product is Greenfield Japanese Sencha, followed by Lipton Classic Green, and the third place is occupied by a drink called Ahmad Green Tea.
Loose versus packaged
Nevertheless, consumers do not cease to torment the question of which tea is better: in bags or loose. Experts claim that loose is definitely better than packaged. And the main difference between the products is the size of the leaves. Tea leaves contain many essential oils and chemicals that make up the base of the unsurpassed aroma of the drink. When the leaves are crushed, the oils can evaporate, and the chemical elements can dissipate, which makes the tea less aromatic and more tasteless. In tea bags, tea leaves are more like dust. Very small pieces of broken sheets are packed in bags. But in loose teas there are exclusively whole leaves or large pieces of them.
There is also a space factor in this matter. In order for tea leaves to turn around and swell, they need a lot of space. Of great importance is the excellent circulation of fluid around the tea leaves. But if the product is packaged in a small and cramped bag, then this will not happen.
Opinions of people
Good tea bag reviews get excellent. Consumers like the fact that the preparation of the drink takes only a few minutes. They say that sometimes the taste of a packaged product is not as good as loose, but if a person is in a hurry, then he does not pay much attention to this. And if the product is expensive and of high quality, then its taste will not suffer from the “wrong” packaging.
People also like the fact that packaged tea is easy to store: it does not wake up from a can. The bag is easily taken from the package and conveniently lowered into the cup.