A paper cupcake mold will be a great help for you if you decide to prepare a treat for a bachelorette party or for a working tea party. Bright glasses will not only help you bake portioned muffins, but also decorate the finished dish. From this article you will learn how to make paper cupcake molds on your own, how to use them for their intended purpose, and also how to prepare delicious treats for a large company.
Raisin Cupcakes
If you have a desire to please yourself and your loved ones with a sweet treat, but do not want to wash dirty dishes, then you will need a paper cupcake mold. This achievement of modern civilization is actively used by professional confectioners and housewives. Thanks to him, you don’t have to tear off the sticky dough from the iron form or think about how to serve fresh pastries to the guests. Read how to bake muffins in paper forms and act with us:
- Mash two eggs with half a glass of sugar.
- Add three tablespoons of mayonnaise or sour cream and half a teaspoon of slaked soda to the cup .
- Pour 100 grams of melted butter into the mixture and mix well.
- Sift the flour and add it just enough to thicken the dough to the consistency of sour cream.
- Add washed pitted and scalded raisins (to taste).
Prepare paper cupcake tins. How to use them for their intended purpose? To do this, pour the dough into each cup, filling it in 2/3, and put the bake in the preheated oven. Note that if you want the cupcakes to look neat, first place the cups with the dough in a metal mold. When the baking is ready, put it on a dish directly in paper tins and serve.
Banana muffins
A paper cupcake mold can be of several types. Thin cups are best placed before baking in metal molds, and a thick paper base can be sent immediately to the oven. To bake banana muffins, you will need:
- Heat 200 grams of vegetable oil and beat it with the same amount of sugar.
- Add four chicken eggs to the dough and mix well.
- Sift 300 grams of flour and pour it into a bowl. Add a bag of baking powder there.
- Peel two ripe bananas, mash them with a fork and mix with the dough.
Fill the molds with dough and bake muffins until cooked.
Almond muffins in paper forms. Recipe
If you don’t have any ready-made disposable baking dishes on hand, use our recommendation and make it yourself. The paper cupcake mold is very simple - cut out a circle from parchment or baking paper , immerse it in water for a short while, and then stick a metal form on the outside of it. Hold the paper firmly in the second shape, putting it on top. When the parchment dries, it can be used for its intended purpose. To make almond muffins, you will need:
- Stir in a suitable container ¾ cup starch, ¾ cup flour sachet of baking powder.
- Mix half a pack of vegetable oil with ¾ cup sugar and four egg yolks.
- Add 1.5 tablespoons of vinegar, a little almond oil and a prepared dry mixture to the dough.
- Beat four squirrels in a thick foam, mix with ¼ cup sugar, and then add them to the dough.
Fill the paper cups with the resulting mass and bake the muffins in a preheated oven until cooked.
Sour cream muffins
This gentle treat is prepared quickly and easily. If you have silicone cupcake molds at your disposal, you can use them. When the dessert is ready, let it cool slightly, and then transfer to bright paper cups and serve them to guests. Sour cream muffin recipe:
- Beat four eggs and one cup of sugar with a mixer.
- Add 200 grams of softened butter and one cup of sour cream. Mix everything again.
- Sift two cups of flour and put it in the dough along with half a teaspoon of soda.
- If you want to make chocolate- flavored muffins , add a couple of spoons of cocoa to the dough.
Fill the cupcake molds with the resulting mixture, and then place them in the preheated oven.
Christmas Cupcakes
A paper cupcake mold will help you out during the holidays, when it is customary to decorate all homemade pastries and sweets. To prepare a Christmas treat, you will need:
- Grind 200 grams of butter with a glass of sugar.
- Add five yolks and mix the ingredients thoroughly again.
- After that, put in a bowl one glass of liquid or heated honey, two and a half glasses of sour cream, salt and soda.
- Whisk the whites in a steaming foam and add to the dough.
- Sift three cups of flour and combine it with other products.
- For taste, add a spoonful of ground cinnamon.
Fill the forms with the finished dough and bake the muffins in a preheated oven.