Pita bread is an excellent basis for many snacks, for example, pita triangles with cheese or other fillings can be a wonderful decoration on the table. They are usually cooked in a pan, frying from all sides, there are options in which the lavash is baked. However, there are a lot of recipes for this dish.
Hearty triangle with chicken
This recipe allows you to get a tasty and satisfying dish that resembles puff pastries. For this recipe for a triangle of pita bread with cheese and chicken, you need to take:
- 350 grams of fillet;
- 220 grams of cheese;
- two eggs;
- three pita breads;
- 60 grams of butter;
- a bunch of any greens, you can mix onions, dill and parsley;
- salt and pepper to taste.
When choosing cheese for this recipe, you should focus on your taste. You can stop at salted feta cheese or any hard cheese.
Cooking snacks
For starters, boil chicken. For piquancy, you can add a couple of bay leaves to the water during cooking. It is also better to cool the meat in the broth, then it will be juicier. Finely cooled chicken meat is chopped finely. Cheese on a coarse grater. The greens are washed and finely chopped.
Put chicken, cheese and greens in a bowl. Break both eggs, add salt and pepper. Thoroughly mix all the ingredients.
Pita bread is cut into squares of about thirty centimeters each. Spread the filling in them and fold them into a triangle. In a frying pan, melt the butter, fry the triangle of pita bread with cheese and chicken on both sides. Since the filling is quite plentiful, the snack should be turned over carefully.
Tasty and fast: cheese and cottage cheese
This option is great for coffee. It turns out spicy, with a touch of salt. You can also add your favorite dried herbs. For this recipe you need to take a minimum of ingredients, namely:
- 330 grams of cottage cheese;
- one hundred grams of hard cheese;
- a couple of pita bread;
- salt and pepper;
- a bunch of green onions or dill.
Cottage cheese is placed in a bowl and thoroughly knead with a fork. Add cheese grated on a fine grater. Finely chopped greens. All combine, season with spices. Pita bread is cut large enough, stack the filling, fold. Fry the pita triangles with cheese in a pan on both sides. So that they do not burn, you can add vegetable oil.
Tasty ham appetizer
This recipe is liked by many. It combines melted cheese and fragrant ham. The number of ingredients can vary. For this dish you need to take:
- 300 grams of ham;
- 200 grams of cheese;
- five sheets of pita bread;
- favorite spices;
- a little odorless vegetable oil for frying.
Preparing pita triangles with cheese and ham is quite simple. Cheese on a coarse grater, mixed with spices. Ham is cut into cubes. On a sheet of pita bread put ham, sprinkled with cheese. Folded in the right way. Fried in warmed vegetable oil on both sides. Lavash triangles with cheese and ham are served hot. For flavor, a slice of garlic can be added to grated cheese.
Sausage Triangles
This is one of the easiest recipes! For piquancy, mustard is added to the filling, however, if you wish, you can do without it. A delicious snack can be prepared from the following ingredients:
- three thin pita bread;
- 300 grams of sausage;
- 200 grams of cheese;
- a couple of tablespoons of sour cream;
- two eggs;
- some greenery;
- cooking oil for frying;
- salt and pepper;
- a teaspoon of mustard.
Lavash triangles with cheese and sausage are cooked in a pan. Instead of vegetable oil, you can use butter.
How to cook a juicy appetizer with sausage?
To begin with, the main ingredient, that is, sausage, is cut into small cubes. Cheese tinder on a medium grater. Finely chopped greens. Great for pita triangles with cheese and sausage dill or parsley.
In a bowl put cheese, sausage, greens. Add sour cream and mustard. Kill both eggs. Add spices to taste and about a tablespoon of cold water. All mix thoroughly enough.
Pita bread is cut into pieces. Spread the filling and form cheese triangles out of pita bread. Fry the appetizer on both sides in preheated oil. They are served both hot and cold.
Hearty dish with potatoes
You can prepare a delicious, and most importantly - a hearty dish, from the following products:
- one pita bread;
- 250 grams of potatoes;
- one hundred grams of green onions;
- 250 grams of cottage cheese with a fat content of five percent;
- one hundred grams of cheese;
- one hundred grams of fresh cilantro.
The potatoes are peeled, washed. Boil in salted water until tender. Ready root vegetables are given time to cool. Put the potatoes in a bowl, knead with a fork. Add cottage cheese. Cheese is rubbed on a fine grater and put to the rest of the ingredients. The greens are washed, shaken off excess moisture and crumble. Add to potatoes. Use salt, pepper and any spices to taste.
Pita bread is cut into squares, stack the filling. Lavash triangles with potatoes and cheese can be fried in a dry frying pan until crispy. You can also bake them in the oven, pre-lubricated with vegetable oil.
Tasty appetizer with tomatoes
This recipe requires more ingredients. For this recipe for pita triangles with cheese you need to take:
- packaging of pita bread;
- one hundred grams of ham or smoked sausage;
- a glass of finely chopped cheese;
- a bunch of dill;
- one tomato;
- one fresh egg;
- one hundred grams of breadcrumbs;
- 50 ml of vegetable oil;
- a little salt, better aromatic.
Dill is washed, finely chopped and mixed with cheese slices. Sausage is cut into thin and fine straws. Tomatoes cut into cubes. It is better to take meaty tomatoes with a little juice. Break the egg into a separate bowl, add a pinch of salt and beat with a fork to make the mass homogeneous.
Vegetable oil is poured into the pan, heated. Pita bread is cut into strips with a side of ten centimeters. Sausage is laid on the edge, and cheese is next to it. The next layer is tomatoes. Curl pita bread with a triangle. Dip in an egg, and then in breadcrumbs. Fry on both sides for two minutes until a crust forms.
Delicious triangles with chicken and corn
What does it take to prepare a delicious dish that resembles pies? The following ingredients:
- one pita bread;
- three hundred grams of chicken;
- half a can of canned corn;
- one hundred grams of cheese;
- two eggs;
- 30 grams of green onions;
- a couple of tablespoons of mayonnaise;
- some salt;
- cooking oil for frying;
How to make pita and cheese triangles? Boiled chicken in salted water. For this recipe, you can take a breast or thigh. It depends on taste preferences. The cooled meat and cheese are crushed into small cubes, mixed. Dressed with mayonnaise. If necessary, add salt and pepper. Pita bread is cut with a ribbon, the filling is laid, triangles are formed. Vegetable oil is poured into the pan. Fry the appetizer on both sides.
Beef Pita Bread
For this recipe you need to take:
- two pita leaves;
- three hundred grams of cheese;
- half a teaspoon of salt;
- a little mixture of peppers;
- 400 grams of minced meat;
- onion head;
- 400 grams of champignons;
- one hundred grams of sour cream with a fat content of 10 percent.
A little vegetable oil is poured into the pan, preferably odorless. Peel and finely chop the onion. Fry the vegetable in oil for five minutes. Then add chopped mushrooms, and after - minced meat. All mix, stew for about fifteen minutes.
Cheese is rubbed on a fine grater. Pita cut ribbons. When the filling has cooled, it is combined with cheese. Salt and pepper. Form lavash triangles. All triangles are placed in a baking dish, filled with sour cream. Cook in the oven at a temperature of 200 degrees for twenty minutes.
Such pita bread is very juicy. It is best served warm or hot. You can also add to it fresh herbs or your favorite spices.
From pita bread you can make many wonderful dishes. For example, using all kinds of fillings, you can get a snack that resembles pies. As a filling, you can use different types of cheese. So, hard varieties melt perfectly, and when cooled, they solidify. You can take feta cheese, it gives a piquant note. Such recipes often lack salt.