Everyone can cook delicious and simple pies at home! To do this, most often you need very common ingredients that are in every kitchen. And in the end, a gentle dessert is obtained, with which it is pleasant to drink tea with the whole family.
Curd Pie: Product List
This cake is tender and healthy. For a tasty dough you need to take:
- one egg;
- half a pack of margarine;
- two glasses of flour;
- half a glass of sugar;
- a tablespoon of cocoa;
- about a quarter teaspoon of soda, quenched with vinegar.
And for a gentle filling, you need to take:
- 400 grams of cottage cheese;
- three eggs;
- an incomplete glass of sugar - as little as possible;
- half a tablespoon of starch.
Such a simple homemade pie is great for coffee. You can adjust the amount of sugar and get a slightly different treat every time.
How to make cottage cheese pie?
First, take the chilled margarine and rub it on a grater. Add the egg, cocoa and sugar. Everyone mixes. Pour flour in portions and introduce soda with vinegar. The elastic dough is kneaded, cut into three equal parts. Two of them are left, and one is cleaned in the cold, wrapping with cling film.
Take a baking dish. Smeared a little with vegetable oil. Two parts of the dough are wiped and poured into a mold.
Start cooking the filling for a simple homemade cake. Yolks are taken from the eggs. Mix them with cottage cheese. To make the filling more tender, it is better to grind the main ingredient through a sieve. Sugar and starch are added, everything is stirred. After this, proteins are introduced into the mass. Stack the filling on the dough. Sprinkle crumbs from the frozen portion of the dough. Send a simple homemade cake with curd filling in the oven. Keep at a temperature of 180 degrees until it becomes rosy. Check readiness for a match.
Cake “For tea”: a biscuit treat
For this simple cake at home, you need a minimum of ingredients:
- four eggs;
- 125 grams of flour;
- as much powdered sugar.
The result will be a biscuit that can be cut into cakes and decorate as you wish. For example, smeared with plain condensed milk or your favorite jam.
This recipe for a simple and tasty pie at home will be handled by a novice cook. Eggs are broken into a bowl, powdered sugar is introduced. Beat by placing a bowl in a water bath until the mass becomes light and increases in volume. After pour flour in batches, each time mixing the mass with a spatula.
Take a baking dish. To make the cake easily move away, you can lightly grease it with a piece of butter. After poured into the form of the dough. Preheat the oven to 180 degrees. Hold about twenty-five minutes.
After the biscuit is allowed to cool and stand for a while. Only after that it can be divided into cakes. To make them juicier, you can cook the syrup from sugar and water and soak them with a biscuit. And on top decorate a simple homemade cake with powdered sugar or condensed milk.
Chocolate treat for the whole family
For this recipe you need to take the following ingredients:
- two eggs;
- two hundred grams of sugar;
- 125 ml of milk;
- the same amount of vegetable oil;
- a couple of tablespoons of cocoa;
- 150 grams of flour;
- bag of baking powder.
Eggs and sugar are broken into a bowl. Beat with a mixer until a foam forms. Pour milk and vegetable oil, again thoroughly beat. You can use a whisk here. Sifted in portions of cocoa. Mix the ingredient. Now it’s the turn of the sifted flour with baking powder. The dough for a simple pie recipe is mixed at home to make it uniform. Pour the dough into a baking dish. Cook for about forty minutes at a temperature of 180 degrees. The finished biscuit can also be cut and greased with jam. Or just sprinkle with powdered sugar.
Honey cake
Another variety of standard sponge cakes may be the option with honey. For him you need to take:
- six eggs;
- 160 grams of sugar;
- a couple of tablespoons of honey;
- 190 grams of flour.
Eggs are broken into a bowl, sugar and honey are added. All beat with a mixer for ten minutes. Mass should be four times larger. After pouring the sifted flour, knead the dough. Pour everything into a baking dish. Cook the cake for about forty minutes in the oven at a temperature of 180 degrees.
Fairytale pie - delicious dessert
The recipes for simple and delicious homemade pies can be selected by season. for example, this dessert is great for winter, as it has a delicate and delicate lemon flavor. To prepare you need to take:
- 150 grams of flour;
- two lemons;
- one hundred grams of potato starch;
- three eggs;
- one hundred ml of water;
- the same amount of vegetable oil;
- 10 grams of baking powder;
- 180 grams of sugar;
- a tablespoon of powdered sugar.
Such a cake turns out to be moderately sweet and tender.
Homemade simple pie: recipe with photo
Eggs are broken into a bowl, sugar is added. Beat both ingredients until the mass becomes light and lush. Add room temperature water and vegetable oil. Beat all the ingredients well. Squeeze the juice from the lemon and remove the zest. The last tinder or finely chopping. Add both ingredients to the eggs. Beat well again. Pour the sifted starch and flour, pour the baking powder, knead the mass with a spoon.
The baking dish needs to be covered with baking paper. Dough is laid on it. The oven is heated to 180 degrees, a simple and tasty homemade cake is baked for about forty-five minutes. Before serving, the cooled delicacy is decorated with icing sugar.
Delicious kefir pie
For such a delicious pie you need to take:
- a glass of kefir;
- a glass of flour;
- a glass of sugar;
- one egg;
- a pinch of salt;
- a teaspoon of soda.
It should be noted that it is better to take fat yogurt. You can also give the cake a greater flavor by adding a little cinnamon or vanilla.
Pour sugar in a bowl, add the egg. If they put spices, then it is at this moment. These ingredients are whipped to make the mass turn white. Pour a pinch of salt, whisk again. Kefir is poured, mixed again. The drink should be at room temperature so that it reacts with soda and helps get a porous dough. The flour is sieved and added in portions to the dough, at the end put soda. Allow the dough to rest for about ten minutes.
The oven is heated to 180 degrees. Pie the dough into a baking dish. Dessert is prepared for about thirty minutes, allowed to cool. When served, garnish to taste.
Charlotte with jam
Simple homemade pies with photos can certainly cause an appetite! We must not forget the beautiful dish, which is called charlotte. It is traditionally prepared from apples, although other fruits can also be used. In this case, they take jam, so you can enjoy a pie not only in the apple season. For this dish you need to take:
- a glass of sugar;
- one hundred grams of jam;
- three pinches of baking powder;
- three eggs;
- a glass of flour;
- 50 grams of powdered sugar.
It should be noted right away that any jam can be taken, but it should be thick enough.
Making Jam Pie: Nuances and Tips
Eggs are broken into a bowl, granulated sugar is added. To emphasize the sweetness of the cake, you can add a couple of pinches of salt. Beat everything thoroughly, best with a mixer, until a foam forms. The flour is mixed with baking powder, and then sieved in a bowl with eggs, beat again at low speed for about another minute.
The baking dish is greased with oil, you can use both creamy and odorless vegetable. Pour the dough over the butter. Using a spoon, spread jam in the center, directly on the dough.
The oven is heated to 180 degrees and baked charlotte for about half an hour. After it is better to leave the cake in the oven off for another fifteen minutes. If you want the cake to be contrasting, then you should choose jam with sourness. It goes well with sweet dough.
The finished cake is carefully removed from the mold. Sprinkle with powder. Serve by slicing into portions.
Raspberry pie
Frozen berries are great for this recipe. So the dessert data helps to return to the summer. To prepare you need to take:
- two eggs;
- 150 grams of oil;
- three quarters of a glass of sugar;
- 1 ¾ cup flour;
- a teaspoon of baking powder;
- two hundred grams of low-fat kefir;
- 150 grams of raspberries;
- a couple of tablespoons of powdered sugar.
Oil must be removed in advance to make it soft. Sugar is added to it and beat until creamy. Beat eggs one at a time, beat again. Sifting baking powder and flour. Half the flour and half a portion of kefir are added to the butter. Mix with a spoon. After adding the remaining flour and kefir. Everything is mixed again.
The form is covered with parchment. Lay the dough on top, level. The berries are evenly distributed throughout the dough. You do not need to defrost them. Bake the cake in the oven for forty minutes. The temperature is kept at 190 degrees. After the cake is taken out of the mold, laid on the wire rack and kept for another twenty minutes in the disconnected oven.
When the cake has cooled, it is sprinkled with powder and cut into portioned slices.
Delicious cabbage pie
Quick cakes made at home are not always a dessert. For this dish you need to take:
- a glass of sour cream;
- a tablespoon of sugar;
- 150 grams of butter;
- a glass of flour;
- three eggs;
- some salt;
- half a teaspoon of soda;
- a kilogram of cabbage.
The oils are melted, sour cream and sugar are introduced into it. Add one egg and salt. Are mixed. Put soda and a glass of flour. All knead.
Put half of the dough into the pan. Boil eggs, cool and finely chop. Chop the cabbage. Lay cabbage on the dough, and eggs on top. You can also put a few pieces of butter - for the juiciness of the filling. Cover the cake with the rest of the dough.
Bake in the oven at 200 degrees for thirty minutes.
Puff pastry and sausages - fast and tasty
Speaking about quick options for pies, one cannot fail to mention pastries with puff pastry. For this option, you need to take:
- puff pastry sheet;
- two hundred grams of hard cheese;
- as many sausages;
- 50 grams of flour;
- one egg;
- one hundred grams of kefir;
- some butter to grease the mold.
Sausages are cleaned and cut into pieces. Cheese on a coarse grater. Roll out the dough. Pour cheese and sausages on it, trying to ensure that the filling is evenly distributed. Roll the dough roll, the ends are fixed.
On a baking dish put food paper, grease with oil. The roll is stacked in the form of evidence. In a separate bowl combine kefir, egg and flour, beat with a fork or whisk. Grease the cake from the puff pastry with the resulting mixture. Bake a tender cake at a temperature of 190 degrees, until a crust forms on it.
Delicious pies are not always a lot of ingredients. It’s often very easy to cook them! So, you can decorate your table with a delicate pie on kefir, or shortcrust pastry with raspberries. You can also enjoy a delicious pie with cabbage or sausages.