You decided to bake a cupcake today and don’t know how to do it right? Learning technology is very simple. It is enough to follow the recommendations, and when all the actions are honed, it is possible that you yourself will develop a recipe for a delicious dessert. The dough used for this baking can be taken as the basis for the cake for any occasion. It will be enough to cool the cake, cut and decorate. On weekdays, perfect for family tea drinking. Lush pastries are very popular with young children and adults. Read the article to the end. There will be given tips that are sure to come in handy.
Easiest option
This recipe will require the usual ingredients, which are often always found in any refrigerator. You can choose any baking dish: buy a special curly in the store, take a bread or use a frying pan. Now we’ll look at how to bake a cupcake in the oven.
We get:
- a pack (180 g) cream margarine;
- 1 cup sugar;
- 2 chicken eggs;
- 250 ml of kefir (can be replaced with sour cream or yogurt);
- a little soda or a bag (10 g) of baking powder for the test;
- 350 g of flour;
- vanillin for flavoring at the tip of a knife.
So, you should decide whether to use the mixer or not. Just the whipped mass will turn out more magnificent and during baking it will not burst too much. But in the absence of taste will not suffer. Here we will analyze the option with an electric device.
Pour kefir into a separate bowl, in which we extinguish the soda (bubbles should appear). At this time, we begin to whip the margarine with sugar. When the mass increases in volume and becomes lighter, reduce the speed and break the eggs into a cup. After 2 minutes, add the prepared dairy product. Knead a little, remove the mixer.
To bake a cupcake, as in the photo (lush), then, after adding flour, use a spoon to connect the components. Lubricate the form, you can still sprinkle with semolina to make it easier to remove. Pour the mass here. In the oven at 180 ° C we bake for about 40 minutes, checking with a match or a toothpick.
Chocolate and fruit muffins
Using the first simple version of baking, slightly changing the number of ingredients and adding new ones, you can achieve a completely different taste.
For the chocolate version, you need to slightly change the composition. To do this, after adding kefir or sour cream to the egg-oil mass, first pour the necessary amount of cocoa powder until the desired color is obtained. Next, we remove from the prepared flour exactly as many spoons as the chocolate mixture was poured. This is necessary in order not to tighten the dough. Decorate better with glaze.
How to bake a fruit cake at home ? Here the composition does not need to be changed. Just prepare additional apples, pears, peaches or any others. To do this, wash them, remove the seeds and cut into small pieces. Mix with the finished dough. Bake as usual.
"Story"
We use again the first version of the test. But here you will need:
- 100 g of raisins;
- 80 g of poppy;
- 100 g of ground walnuts.
We divide the finished dough into three cups, in each of which one of the fillings should be added. After thorough kneading, first spread the layer with raisins in the pan and level them. Then - evenly spread the layer with nuts. The last will be the mass with poppy seeds. We bake it.
Classic curd cake with raisins in a multicooker
Recipes are given using various devices specifically so that you know how to bake muffins at home, using not only the oven. But the whole formulation of the preparation of the test is suitable for her.
Products:
- 2.5 faceted glasses of flour;
- ½ cup light or dark raisins;
- 4 eggs;
- 400 g of fatty cottage cheese;
- 200 g butter at room temperature;
- 250 g of sugar;
- 1.5 tsp apple cider vinegar;
- 1 tsp baking soda.
First, wash the raisins well and soak in hot water.
Just as in the first recipe, beat the granulated sugar with butter and add 1 egg there, so that the mass does not spatter strongly when the mixer is working. Pour the cottage cheese there and knead everything well.
Add the flour and the baking soda quenched with apple cider vinegar. Bring to a homogeneous consistency along with raisins, which were dried and rolled in flour for ease of use.
Lubricate the multicooker bowl with lean butter, spread the dough, evenly distributing. Close the lid, set the “Baking” mode, increase the time, it should be 80 minutes. After the signal, turn the cake and fry the top in the Multicooker mode for another 5 minutes.
Muffins
Before telling how to bake a cupcake in the oven at home, let's talk about the tins. The most convenient option is to buy silicone in the store. They are convenient in that the pastries do not stick to them and they are reusable. If you purchased paper, then prepare iron, which will help keep the muffins in their proper shape.
To get 20 pieces, we buy:
- flour - 0.6 kilograms;
- a glass of yogurt;
- sugar - 0.2 kilograms;
- 2 eggs;
- baking powder - 10 grams;
- incomplete glass of vegetable oil;
- jam or jam.
The mixer is not used in this recipe because, due to its small size, the muffins can be dry and hard.
So, in a bowl, mix the dry ingredients: flour, baking powder and granulated sugar. In a separate deep dish - yogurt, eggs and vegetable oil. Now we connect everything with a big spoon.
There are three options for filling out the forms:
- We cover the bottom with dough, make a small indentation with a spoon or finger, which we fill with jam or jam. Top with dough.
- Take a plastic bag, fill it with filling and make a hole in one corner. Put the dough into 2/3 forms, piercing it with a bag, squeeze out the required amount of content.
- Using a pastry bag, put dough into each mold. Introducing the cornet tip into the mixture, squeeze out a little filling.
Bake muffins in the oven. Write the recipe at home in a separate book. Everyone will be happy to have a tea party with such a golden crust and delicious jam.
Mayonnaise Cupcake
Product Calculation:
- 2 cups flour (preferably baking);
- 3 chicken eggs;
- a glass of high fat mayonnaise;
- 80 g of sour cream;
- cocoa powder 2 tablespoons;
- 250 g of sugar;
- soda teaspoon.
You should also like making muffins using mayonnaise:
- With a whisk or mixer, we bring the eggs with sugar to a foamy state.
- We extinguish soda in sour cream and mix with mayonnaise with whipped mass.
- Sift the flour and add to the common cup.
- We divide the finished dough into two equal parts, in one of which it is necessary to pour cocoa powder.
- Spread alternately in tins one teaspoon of one and the other mass.
- Bake no longer than 20 minutes.
All the striped muffins are ready.
Lemon muffin in a bread maker
If you do not have time to cook pastries on time, then the bread machine will always help out. When such a gadget is in the kitchen, the hostess can always serve fresh bread or, as in our case, dessert. Try to bake a cupcake, as in the photo.
We will prepare the following products:
- 200 g of granulated sugar;
- 330 g of baking flour;
- salt ½ teaspoon;
- large lemon zest;
- 80 g butter;
- baking powder 2/5 teaspoon.
Glaze:
- 1 tablespoon of lemon juice;
- powdered sugar - ½ cup;
Bring the mixture of eggs and sugar to a thick foam with a mixer. Melt the butter and add with the lemon zest to the whipped mass. Pour everything into the container of the bread machine. Top with flour, mixed in advance with baking powder.
Mixing the ingredients is no longer necessary. We close the lid, set it to mode No. 9, which is responsible for the quality of baking a lemon cake in the gadget of the Mulineks company. If you have a different model, read the instructions.
After the signal, remove the container and place it on a wet rag. After 5 minutes, the pastries will be easy to get. During this time, make the glaze, grinding the necessary components. Apply to a warm dessert. Allow to cool completely and serve.
Microwave Banana Flavored Cupcakes
Now read how you can bake muffins in molds that need to be purchased in advance.
Ingredients:
- 1 cup banana puree (chop fruit in a blender) and flour;
- 50 g butter;
- half a glass of milk;
- on the tip of a soda knife, the same amount of baking powder;
- a handful of chocolate chips;
- ½ cans of condensed milk.
Of this amount should be 10 pieces.
Melt butter in one cup and mix well with condensed milk. When the mass has cooled slightly, add the banana puree with milk. The color may change, it will darken. Do not be alarmed.
Pour in flour, which must be combined with baking powder, chocolate and soda in advance. All interfere with a spoon. In the form we put paper linings, which we fill with dough. In the microwave, muffins are baked for about two minutes.
Tips
As in any business, the recommendations of cooks and just people who love and know how to bake a cupcake will always come in handy:
- This baking can be of any shape.
- In order not to distract from the taste of such baking, decorate the top with only icing, powdered sugar.
- Do you want the dessert to stay in shape? Then take it out cold.
- Use a variety of toppings.
- In order to less burst up, let stand a little in the open oven until the dough is blurry.
- Check with a toothpick for readiness, since the crust of such baking is deceptive.
There are many more different recipes. Each country has its own options. Step-by-step recipes on how to bake muffins at home will help you cope with the task. There are even Mexican-style pepper muffins. But everything has its time. Start simple, then make adjustments to achieve your favorite taste.