If you want to cook a simple, but very tasty and juicy meat dish, which can be served for a family dinner or for a festive table, then pay attention to our recipe. Today we will tell you how to cook hedgehogs in the oven with sauce. Delicious meat koloboks with rice and gravy - you can choose to make tomato or creamy milk - few will leave anyone indifferent. Both adults and children love them. Even a novice hostess can overpower the cooking process, and the ingredients are familiar and simple - minced meat (of your choice) and a little rice. Choose any of the options that you like (especially the sauce) and delight your family with delicious
meatballs with gravy.Recipe: hedgehogs in the oven (with photo) with tomato paste and milk sauce
For a large portion for dinner you will need:
- 800 g of minced meat of your choice, but it is best to take a mixture of pork and beef;
- 1 glass of ordinary rice;
- 2 chicken eggs;
- 1 large onion and a pair of garlic cloves;
- 3 tablespoons of tomato paste, 4 tablespoons of wheat flour and 2 cups of milk for the sauce;
- vegetable and butter (20 g) oil;
- spices: dry herbs, salt, a mixture of peppers.
Hedgehogs in the oven with sauce can be prepared from any mincemeat, home or store, there is not much difference. Take the indicated amount of minced meat, beat 2 chicken eggs, add the butter that you need to pre-melt, very finely chopped onions and squeezed garlic, then salt and pepper. Boil 1 cup rice cereal, rinse it with running water. After the rice you need to add to the minced meat, mix well. To make the hedgehogs in the oven with sauce tastier and not break up during the cooking process, pour a couple of tablespoons of wheat flour into the meat mass.
From the obtained meat with rice, fashion large mandarin-sized koloboks, and then put them on a baking tray. Then make the sauce. To do this, fry in vegetable oil 4 tbsp. l flour until it becomes a beautiful golden color. Then put the contents of the pan in a small pan, add milk and tomato paste, mix very carefully. Boil over low heat, add a little salt. Please note that there should be no lumps in the liquid.
Now pour the sauce into a form with meatballs, cover with a lid or foil, put in the oven for 30 minutes (the temperature should be 180-200 degrees). After the specified time, the hedgehogs in the oven with a sauce of tomato paste and milk are ready, can be served. It will be especially tasty if you boil buckwheat on a side dish. Or make homemade mashed potatoes.
By the way, you can experiment with the sauce. For example, instead of milk add cream or low-fat sour cream, or dispense only tomato paste, but mix it with half a glass of fresh finely chopped greens. One way or another, the dish will turn out to be very tasty and juicy. Now you know how to make hedgehogs in the oven. After spending only 1 hour on their preparation, you can please your family and guests with delicious meat treats.
Bon appetit and successful experiments!