Many people love a dish like pickle. Not all women know the recipe with cucumbers and rice. After all, as a rule, this dish is prepared with barley. Rice is a great alternative. Therefore, soup with cucumbers turns out no worse.
Great lunch - delicious chicken soup
Now we will tell how the pickle is prepared. The recipe with cucumbers and rice is quite simple, the cooking process will be clear to everyone, even a novice hostess. A dish prepared in this way is delicious.
To prepare, you need:
• carrot;
• four cloves of garlic;
• four pickles and as many potatoes;
• three tablespoons of vegetable oil;
• salt;
• one kilogram of chicken;
• two onions;
• pepper;
• one glass of rice;
• chilli;
• three tbsp. l sour cream.
Pickle with rice and pickles: recipe
1. First rinse the rice, soak for an hour in cold water.
2. Put chicken thighs in a saucepan, fill with water, bring to a boil, remove the foam.
3. Next, reduce heat, cover and simmer.
4. Peel the onion, cut into half rings.
5. Wash the carrots, peel and grate.
6. Stew vegetables in vegetable oil, add garlic, pepper and salt.
7. Remove the meat from the broth, cut into pieces (medium in size).
8. Put potatoes (diced), chili pepper, rice in a pan with broth. Cook for 25 minutes. Add the stewed vegetables five minutes before cooking.
9. Finely chop pickles.
10. Pour a glass of brine.
11. At the end of cooking, add chopped meat, cucumber to the broth. After pour in the brine.
12. Pour the finished soup into plates, season with sour cream.
Vegetarian pickle. Cucumber and Rice Recipe
This dish will appeal to those who prefer to abandon meat. The food is suitable for both dinner and lunch.
To prepare you will need:
• three potatoes;
• onion;
• half a glass of rice;
• carrot;
• five pickles;
• vegetable oil (30 ml will be enough);
• greens;
• a tablespoon of tomato paste;
• spices.
Cooking Vegetarian Soup at Home
1. To prepare a pickle with rice and pickles, the recipe for which is presented in the article, first prepare the ingredients. Cut potatoes and onions into cubes.
2. Grind carrots on a grater. Do the same with cucumbers.
3. Fry the carrots with onions.
4. Next, add the tomato paste to the vegetables. She is needed for color.
5. Rice put to cook for ten minutes, then add the same potatoes.
6. When the soup boils, add the chopped cucumbers and, of course, fry. That's all, the pickle is ready. It can be poured into plates and served.
Cooking a delicious soup in a slow cooker
How else to cook pickle with rice and pickles? A recipe in a multicooker is suitable for those who have already acquired this device. The cooking process is then greatly simplified.
For cooking you will need:
• one onion;
• three pickles and as many potatoes;
• carrot
• chicken thigh;
• salt;
• half a glass of rice;
• Bay leaf;
• spices;
• water.
Cooking at home
1. How to cook pickle with rice and pickles, the recipe of which we are considering? If you like frying, then do it first. We offer you without frying.
2. So, in the bowl put the meat, diced potatoes, rice (washed), grated onions, pickles and carrots.
3. Next, salt the dish, add spices, bay leaf.
4. Pour in water. Set the Extinguishing mode to 90 minutes. After this time, the device itself turns off, the dish can be served.
Tasty pickled cucumber soup
How to cook pickle with rice and pickled cucumbers? This recipe is quite simple to implement. For cooking you will need:
• three potatoes;
• one carrot;
• onion;
• 3 tbsp. tablespoons of rice;
• one and a half liters of beef broth;
• 200 grams of boiled beef;
• spices (of your choice);
• 3 tbsp. l tomato paste;
• four pickled cucumbers;
• salt;
• vegetable oil.
Cooking a delicious meal at home x
1. First, cook the meat broth. After, divide the beef into pieces of meat.
2. Rinse the rice, put it into the cereal in a pot with broth, set to boil over medium heat.
3. At this time, cut the potatoes into large cubes or strips.
4. Next, add them to the pot with broth.
5. Take onions, chop it.
6. On a medium grater, grind the carrots.
7. Take pickled cucumbers, peel them. Then grate them on a medium grater.
8. Do not drain the brine that has leaked. Best use homemade cucumbers.
9. Take a pan, pour a little oil, fry chopped onions on it. Now salt is not necessary.
10. After the onions are lightly browned, add carrots to it. Make a small fire and fry vegetables on it.
11. When the carrots and onions become gilded, add the pickled grated cucumbers to them (along with the brine that one has leaked).
12. After, add a couple of bay leaves and black pepper to the pan (six peas will be enough). Stew the dish for five minutes over low heat.
13. Next, add the same three tablespoons of tomato paste or sauce. Shuffle. Next, stew for another ten minutes.
14. After remove the pan from the heat, deliver from there all the peas of black pepper, as well as the bay leaf.
15. Then add the vegetables from the pan to the pan. Then cover the container. Cook over low heat for thirty minutes.
16. Try the soup, if necessary, salt the dish. But usually this is not required, as salt gives tomato paste and pickled cucumbers. Ready soup is very tasty. It is served with brown bread and sour cream. Enjoy your meal!
Little conclusion
Now you know how to cook pickle. Recipe with cucumbers and rice will appeal to those who prefer vegetarian dishes. If you like rich dishes, then choose the option where the composition includes broth or meat products. We hope that some recipe for pickle with rice and cucumbers will appeal to you.