When it comes to salads served on the festive table, the advantage is given to vegetable and meat. However, there is nothing tastier and more nutritious than cheese salad with garlic. These salads are prepared very quickly, which makes them indispensable if you were unexpectedly visited by friends or acquaintances. The guests did not have time to wash their hands yet, and the hostess already had a delicious cheese snack! Our family also has such a recipe, my grandmother called it "guests on the doorstep."
"Guests on the doorstep"
You will need: cream cheese, butter , garlic, mayonnaise.
Cooking:
Take a snack plate, grate the butter on a coarse grater, cheese on top, pour mayonnaise mixed with garlic.
Done! You can safely serve guests.
Cheese cream is just as easy to prepare. Guests will chorus this garlic cheese salad. Especially if the cheese cream is served with crackers, chips or croutons. The original serve will only catch your appetite.
Cheese cream
Ingredients: cheese, garlic, herbs at your discretion, but aromatic dill is better.
Finely grate or grind everything in a blender, pour mayonnaise and mix thoroughly.
This mass can be used for filling vegetables - tomatoes, sweet peppers.
Snack Salad
Ingredients: 400 gr. hard cheese, preferably not sharp, 4 eggs, 4 cloves of garlic, mayonnaise.
Cooking. Grate all the ingredients on a fine grater, season with mayonnaise, salt and pepper and mix. This salad can be rubbed in layers in a low flat salad bowl, pouring mayonnaise on each layer. Garnish with grated yolk. It will turn out not only beautiful, but also an original salad.
Ready cheese salad with garlic can be put in a small bowl or salad bowl. Place the salad bowl on a large dish, place the crackers, chips and croutons around. You can also roll small balls from this mass, put them on small leaves of
lettuce. Salad with cheese and garlic is ready! Put the resulting design onto a cheese cracker.
On chilly days, when the sky sends endless rain and damp winds blow, a cheese salad with garlic and carrots will not only saturate, but also drive away harmful microbes. It is prepared quickly, but it turns out delicious. In addition, such a salad will not only saturate, but also strengthen the immune system.
You will need: large carrots, hard cheese, 100-150 grams, a couple of garlic cloves, 3-4 tablespoons of mayonnaise.
Three carrots and cheese on a coarse grater, garlic crush on a garlic squeezer. Mix everything, season with mayonnaise.
Another dish, which includes cheese with garlic and mayonnaise, will honor any table. Though festive, even daily. We are talking about eggplant rolls. Even those who say they hate eggplant recognize the sophisticated taste of this dish. It remains only to make them try!
For rolls, we need eggplant itself, cottage cheese (100 grams), you can replace it with cream cheese, hard cheese 50 grams, mayonnaise, half an average bunch of greens, walnuts - half a glass, garlic.
Cut eggplant lengthwise into thin strips 0.5 cm wide. Salt each of them and set aside for half an hour to remove bitterness. Then rinse, blot with a paper towel and fry in refined sunflower oil on both sides. Lay out on paper towels to remove excess oil.
Prepare the filling: grind all the ingredients individually in a blender. Mix, season with mayonnaise and salt. Put a teaspoon of the filling on one edge of the eggplant plate and roll it up. If desired, you can wrap a slice of tomato.
Enjoy your meal!