The method of making cookies "Chrysanthemum" is known to many housewives. After all, our mothers and grandmothers very often prepared such a treat for us.
There is nothing complicated in creating this dessert. The main thing is to prepare all the necessary products, as well as have a meat grinder on hand.
The recipe for cookies "Chrysanthemum"
The mentioned delicacy remains one of the favorite desserts of many housewives. And the point is not in his incredible taste, but in the process of creation. It’s very nice to watch how these funny “worms” come out of the dough from the meat grinder.
There are several ways to make Chrysanthemum cookies. In this article we will present the simplest and most affordable of them.
So, for kneading the dough we need:
- light wheat flour - about 4 glasses;
- quality margarine - about 250 g;
- high-calorie mayonnaise - about 250 g;
- large chicken egg - 1 pc.;
- granulated sugar - 3/4 cup;
- table soda and apple cider vinegar to extinguish it - 1/4 dessert spoon.
Kneading sand base
How to cook cookies "Chrysanthemum"? The recipe for this unusual treat is very simple. First you need to knead the base. In a bowl lay quality margarine, and then carefully knead it with a fork. A large egg is broken there and fatty mayonnaise is added. Having thoroughly mixed the components, they also spread table soda, extinguished with apple cider vinegar.
Finally, sugar is poured into the resulting viscous mass. Stirring the ingredients to a homogeneous consistency, add wheat flour to them. Its amount is determined, as they say, by eye.
The dough after thorough kneading should be uniform and quite thick, and also resemble soft plasticine.
If necessary, the specified amount of flour in the list of products can be increased or decreased.
The process of forming goodies
How are homemade Chrysanthemum cookies formed? After kneading shortcrust pastry, it is divided into several parts. This is necessary in order to make it convenient to work with.
After installing the meat grinder, the oven sheet is covered with parchment. Next, the first slice of dough begins to pass through the kitchen device. At the same time, the finished semi-finished product is picked up by hands.
Every 3 or 4 centimeters, the base is carefully separated with a knife and laid on a pre-prepared baking sheet. All semi-finished products can be sprinkled with a little sugar on top (optional).
Heat treatment
How are chrysanthemum cookies baked? When all the dough is over, and the pan is filled with beautiful semi-finished products, it is sent to the preheated oven. Sand dessert baked at a temperature of 200 degrees for 20 minutes. During that time, edible flowers should increase in volume and slightly redden.
How to serve tea?
Ready-made shortbread cookies "Chrysanthemums" are removed from the oven and laid out in a large plate. Before serving, dessert is sprinkled with a mixture of cinnamon and powdered sugar. Use it with a cup of hot coffee or tea.
Chrysanthemum cookies: recipe
As mentioned above, the mentioned dessert can be prepared in various ways. The traditional recipe for this treat is one that uses butter and eggs. Thanks to these components, cookies turn out to be more delicious, delicate and fragrant.
So, for baking dessert, we need:
- light wheat flour - about 400 g;
- any butter - about 180 g;
- large chicken eggs - 3 pcs.;
- vanillin - 1 sachet;
- granulated sugar - 200 g;
- table soda and lemon juice to extinguish it - 1/4 dessert spoon.
Cooking dough
Before kneading shortcrust pastry, butter must be removed from the refrigerator in advance. As soon as the cooking oil has melted, it is whipped with a mixer to a whitened mass. Next, chicken eggs, sugar and vanilla are alternately added to the same dishes.
Having obtained a homogeneous mixture, light flour is added to it and spread table soda slaked with lemon juice.
By mixing the components, a soft, but thick and plasticine dough is obtained. To facilitate the process of dessert formation, it is recommended that the base be placed in a refrigerator for some time (for 15-25 minutes).
How to make cookies?
Once the dough has cooled, proceed to its processing. To do this, use a conventional meat grinder. The base is carefully passed through a small or large sieve (optional), separating the required volume with a sharp knife.
Forming a cookie, it is laid out alternately on a baking sheet with parchment, leaving a distance from other products and the edges of the sheet. After that, the dessert is sent to a preheated oven.
How to bake?
Bake cookies "Chrysanthemum" should not be long. Such a treat will be ready for use in ¼ hours (maybe a little longer). For this short period of time, the dessert should become lush and rosy. By the way, the readiness of this delicacy is also reported by a pleasant vanilla aroma that spreads throughout the apartment.
Homemade Tea Dessert
Now you know how to make “Chrysanthemum” cookies from childhood. The classic version of its preparation is very popular among all the hostesses. Using this recipe, you will surely please your household with an unusual and very tasty treat.
As soon as the shortbread cookies are baked, they take it out of the oven and immediately spread it on a plate. Serving such a dessert can be with tea, cocoa or coffee.
Useful Tips
Many housewives refuse to make Chrysanthemum cookies simply because they are too lazy to collect and wash the meat grinder. In this case, we recommend forming such a treat in a slightly different way. After a short exposure of the dough in a refrigerator, it is rolled into a layer 0.5 cm thick, and then cut with diamonds. You can also use special molds. After this, the products are carefully placed on a baking sheet and cooked in the oven for 20 minutes.
Of course, Chrysanthemum cookies made with a meat grinder are much more beautiful than simply sliced with a knife. However, its taste does not change.