Ryaba mayonnaise has appeared on the shelves of domestic stores for a long time. The Russians first learned about him seventeen years ago. It was then that under the new brand the first batch of mayonnaise was released. In a short time, he was able to gain not only recognition, but also huge popularity among buyers.
Product Description
Ryaba mayonnaise is a high-quality natural product. It is these indicators that formed the basis of the concept of a new brand. In addition, in its advertisements and presentations, the manufacturer constantly reminded that the main ingredient in mayonnaise is fresh chicken eggs. This information was supposed to emphasize the naturalness of the new product. The manufacturer’s marketing move turned out to be very successful. Within a few years, this product was among the five leaders in sales and consumption in Russia.
According to customers, Ryaba mayonnaise is an ideal seasoning for appetizers, salads, sandwiches and many soups. Perhaps this explains its relevance in the market not only in Russia but also in many CIS countries. Expressing their opinion on this product, numerous consumers highlight several positive qualities:
- Naturalness. The content of egg products is almost two times higher than the established norm.
- Lack of preservatives.
- Low acidity
- Great taste.
- Security. The product does not contain GMOs, toxic elements, and transisomers of fatty acids are within the acceptable range.
The list of disadvantages of this mayonnaise is limited by the lack of special benefits for the human body.
Rich assortment
Ryaba mayonnaise is one of the projects of the group of companies of the Nizhny Novgorod Oil and Fat Combine OJSC. Under this brand, several products are produced:
- "Provence".
- "Easy".
- "Olive".
- "Lean".
- "Sour cream."
- "With quail eggs."
- "Gold".
Each of these mayonnaises is good in its own way and can be used for preparing various dishes. Over the years, the product line is constantly updated with new types. To maximize the wishes and tastes of customers, the company produces mayonnaise:
- High-calorie (with a fat content of 67 and 55 percent).
- Caloric (50%).
- Low calorie (35%).
Technologists of the enterprise also developed the following types of packaging:
- 500 gram glass jar;
- steady package (150 grams);
- a bucket (670 and 837 grams);
- package "pillow" 140 grams;
- doypack with dispenser (200, 233, 372, 680 and 744 grams).
A variety of containers allows the buyer to choose the most suitable option for themselves.
Main advantage
Ryaba mayonnaise is a truly natural product. This is evidenced not only by the inscription on the package. Although such marking is also important. She creates a special mood among buyers. Many in the store tend to choose from the entire range of products offered exactly the one in the description of which there is similar information.
But a “natural product” is not just an inscription. For most users, this phrase is associated with the concept of "useful." People consider such products necessary for normal life. In this case, it is not worth talking about some special benefits of mayonnaise. After all, it has more than 600 kilocalories. The manufacturer only implies the presence in it of a minimum amount of harmful trans isomers of certain organic compounds. Often, customers use the word “natural” to mean “no additives.” In this case, Ryaba is an ideal option. It does not contain GMOs, any preservatives or all kinds of artificial colors that can be toxic. Information on this is posted on the front side of each package. This is a kind of manufacturer's warranty.
Composition of the product
Buyers always want to know what this or that product consists of. This helps them make the right choice. Indeed, knowing the recipe, it is easier to judge the quality. Therefore, many are interested in what Ryaba mayonnaise is made of? The composition of this food product includes the following ingredients:
- vegetable oil (olive or sunflower);
- mustard oil;
- sugar;
- water;
- egg products;
- vinegar;
- salt;
- beta carotene.
All components are natural and well known to the consumer. In addition, a certain guarantee is given by GOST, in accordance with which this product is produced. People have come to believe in this indicator since Soviet times. The control of each stage of the production process gives confidence in the final result. It is clear that neither Escherichia coli, nor Salmonella, nor other pathogenic microorganisms will happen to be in such a product. The consumer may not be afraid of this. But its organoleptic characteristics will fully comply with the given indicators.
"Ryaba-Provence"
The most famous in the product line manufactured by OJSC NMZhK is Ryaba-Provence mayonnaise. This is a truly worthy product with the perfect consistency and standard recipe.
The energy value of such mayonnaise is 615 kilocalories. This should force the user to limit the use of this product to the minimum reasonable limits. True, not everyone succeeds in doing this, given its classic taste and pleasant aroma. The nutritional value of this product is mainly determined by the fat content. Usually it is 67 percent. This explains the fact that this food product belongs to the category of high-calorie. To pack such mayonnaise, the manufacturer uses almost all types of packaging: from a small stable bag (150 grams) to a large plastic bucket (900 grams). The choice of a container depends on the needs and desires of the buyer. With such mayonnaise, any dish will become much tastier and more aromatic.
Olive Mayonnaise
Many housewives prefer home-made Ryaba-Olive mayonnaise. For its manufacture, exclusively natural ingredients are also used.
The difference, compared with other types, is only that the recipe uses a mixture of sunflower and olive oil. Moreover, the latter should be at least 70 percent. This is reflected in the shade of the finished product. Outwardly, it looks much darker than, for example, the usual "Provence". To taste, such mayonnaise is very delicate and soft. It is good to use for dressing fresh vegetable salads and making sandwiches. Any dish with it acquires a piquant taste and special aroma. For packing such mayonnaise, doy packs with a dispenser of different volumes are most often used. The buyer can always choose the right amount for himself, and the original packaging allows you not to worry about the safety of the remaining part of the product. The manufacturer guarantees that in a normal household refrigerator (from 0 to plus 6 degrees), such mayonnaise will remain fresh for up to three months.