Dishes from fresh cucumbers: recipes with photos

Summer is the time for vegetables. Therefore, it is time to cook various salads. But I would like to note that other dishes can also be made from vegetables. In our article we will consider different dishes from fresh cucumbers, with photos we will describe recipes for their preparation in detail.

Fresh cucumbers can be used to create appetizers, salads, sauces and even soups. Now we will consider interesting options for using green vegetable from the garden. We hope that our recommendations will help you translate recipes into reality.

Dishes from fresh cucumbers: recipes with photos

Let's start with a salad of cucumber, kiwi and mint. Such a peculiar combination will appeal to those who love original dishes. To prepare you will need:

• two kiwis and the same number of cucumbers (medium size);
• ten feathers of onions (green);
• a bunch of mint (small).

For the sauce you will need:

• salt;
• teaspoon of lemon juice and as much granular mustard;
• pepper;
• tablespoon of olive oil.

Cooking tasty and interesting dishes:

1. First, wash the cucumbers, peel them, cut into cubes.
2. Then peel and chop the kiwi.
3. Next, chop the mint and onions. Then transfer to a salad bowl with kiwi and cucumbers.
4. Now you need to make a dressing. To do this, mix all the ingredients to create it in another bowl.
5. After pour the salad obtained by dressing, mix it.
6. Next, garnish with fresh mint leaves.

Such food, as well as other similar dishes from fresh cucumbers, will complement the steak, baked ribs (pork).

Cucumber sauce

You can use cucumbers to make the sauce. Pickled vegetables will give it a special piquancy. This sauce is suitable for dumplings, toasts and fried meat.

For cooking you will need:

• five pickled small cucumbers;
• sour cream (4 tbsp.spoons);
• one fresh medium cucumber;
• three cloves of garlic;
• greens (parsley, dill and cilantro).

Making Original Cucumber Sauce

1. Grate pickled cucumbers on a fine grater.
2. After mix sour cream, chopped garlic and mayonnaise.
3. Then combine all the ingredients.
4. Finely chop the greens. Add to the rest of the ingredients. To make a suitable consistency, use a blender. As a result, you will get a uniform sauce.

Cold soup for those who prefer original dishes

When considering dishes from fresh cucumbers, pay attention to the soup. Preparing such a meal is quite simple. Cucumber soup is a traditional dish in many national cuisines, for example, in German.

For cooking you will need:

• 200 ml of sour cream (thick) and the same 30% cream;
• a kilogram of cucumbers;
• 1 tbsp. a spoonful of Worcester sauce;
• liter of vegetable broth;
• crackers (for decoration);
• 150 ml of yogurt (natural);
• 200 grams of smoked red fish;
• 2 tbsp. spoons of mustard;
• 5 cloves of garlic;
• 7 mint leaves (fresh);
• one bunch of greens (green onions, dill and parsley).

The process of cooking food

1. First, wash the cucumbers thoroughly, clean if their skin is rough.
2. After carefully grind them on a coarse grater.
3. Add sour cream, mustard, finely chopped mint, sauce (Worcester), herbs and yogurt to the broth.
4. Next, mix well with a whisk.
5. After the garlic through a press, pass along with the cucumber (grated). Add to soup and mix again.
6. Let the soup brew for about three hours in the refrigerator.
7. When serving, add cream, crackers and chopped fish.

Stewed vegetables with champignons

The second courses from fresh cucumbers are very tasty. For an example we will consider such a dish. We hope you enjoy it. For cooking you will need:

• 250 grams of champignons;
• three to four cloves of garlic;
• a pound of fresh cucumbers;
• one bunch of dill;
• green onions (to taste);
• 200 ml of sour cream;
• a teaspoon of flour;
• salt;
• ½ teaspoon suneli hop;
• pepper;
• butter (necessary for frying).

Cooking dishes from vegetables and mushrooms:

1. Wash the cucumbers first, then chop them.
2. After cut into thin circles.
3. Put a small amount of butter in a pan. After fry the cucumber circles for seven minutes over high heat.
4. Then cut the mushrooms into slices. Next, connect with the cucumbers.
5. Fry over high heat, stirring constantly.
6. Then add spices, salt, finely chopped garlic, onions and, of course, pepper. Stir the dish and cook over low heat for ten minutes under a closed lid.
7. Mix sour cream with flour, pour cucumbers with mushrooms with it.
8. Next, add the dill (chopped) and mix. After holding the pan for a couple of minutes on fire. Serve the dish with mashed potatoes or rice (boiled).

Rice soup

What other hot cucumber dishes can I cook? For example, soup with rice.

For cooking you will need:

• four cucumbers (fresh);
• bow;
• 4 tbsp. l rice;
• carrot;
• half a glass of cream;
• half a liter of milk;
• salt;
• water (three and a half liters)
• 2 tbsp. l green dill (chopped);
• pepper.

Recipe for Soup with Rice and Cucumbers

1. Rinse the rice first, then fill it with salt boiling water. Cook for about three minutes. After pouring rice in milk, add pepper, chopped onion, chopped carrots and cucumbers.
2. Next, bring the mixture to a boil and let it brew for twenty minutes.
3. Serve the dish with cream and chopped herbs.

Overgrown Vegetables

If you are interested in dishes from overgrown fresh cucumbers, then now we will consider a similar dish.

Such a meal turns out to be satisfying, but spicy. In the process of cooking do not spare the pepper, then the vegetables will give a lot of juice.

For cooking you will need:

• 1 tbsp. l Sahara;
• ten cucumbers (overgrown);
• half a teaspoon of salt;
• a tablespoon of vinegar (apple, 6%);
• half a teaspoon of pepper.

The method of preparation of delicious food

1. Initially, you need to prepare vegetables. Peel the cucumbers, cut off the white part (we do not need seeds). Next, cut the flesh into small slices (4 cm long and 1 cm wide).
2. Then add red pepper, salt, sugar and, of course, a bite. After let the dish brew in the refrigerator (two hours).

Dried pickles pickle

For cooking you will need:

• 1.5 kilograms of tomato;
• 3 kilograms of cucumbers;
• 1 kilogram of onions and the same amount of carrots;
• a pound of pearl barley;
• two liters of broth
• 4 tbsp. l Sahara;
• salt (two tablespoons);
• half a glass of 9% vinegar, vegetable oil and the same amount of water.

Cooking pickle :

1. Wash and peel the vegetables.

2. Cut the cucumbers into cubes. Grind carrots on a coarse grater.

3. Chop the onion finely.

4. Grind the tomatoes in a meat grinder.

5. Rinse the barley, soak so that it turns white.

6. Next, lay the tomatoes, pour water, oil, pour sugar and salt. After put the pickle on the fire, add all the other components. Then mix the dish and cook for another twenty minutes.

7. Next, add vinegar and simmer another ten minutes. Everything, the dish is ready. Note that, having prepared the pickle according to this recipe, you can roll it in cans, then you will get excellent preservation.

Green cucumber gazpacho

What other cucumber dishes are there? For example, green gazpacho. It is not based on tomatoes, which give the soup a red color, but cucumbers. This is why the dish is called green gazpacho.

For cooking you will need:

• five sweet peppers (choose green);
• 70 ml of olive oil;
• 400 grams of cucumbers;
• garlic (three cloves);
• 100 grams of wheat bread;
• 15 grams of parsley and green onions;
• a teaspoon of sea salt;
• 20 ml of table vinegar;
• 100 grams of rye crackers.

How to cook a delicious and original cucumber dish?

1. First, wash the peppers, clean from membranes, seeds. Next, cut in half.
2. Then lay the peppers on a baking sheet (peeled up). Drizzle with olive oil. Then put in the oven. Cook for fifteen minutes. Preheat the oven to two hundred degrees. As a result, the peel of the peppers should swell.
3. After removing the peppers from the oven, wait until they cool to room temperature.
4. Then peel them off.
5. Put the cucumbers in a blender in a bowl, chop until smooth.
6. As a result, a smoothie should be obtained from cucumbers.
7. Then add peppers, crumbs, green onions, garlic, olive oil, parsley and salt to this mass. Grind everything thoroughly again. As a result, you get mashed potatoes. Add some vinegar to it, then taste it. If there is not enough sharpness or acid, then add lemon juice. Pour a little water to make the soup less thick. Serve the soup with rye crackers.

Stuffed Cucumber with Herring

It will be required for cooking:

• four fresh cucumbers;
• 150 grams of herring (fillet);
• egg;
• onion;
• dill;
• half a glass of mayonnaise (you can use both low-fat and 72%).

The process of creating stuffed cucumbers with herring:

1. First peel the cucumbers from the rough peel, then cut them lengthwise into two equal parts.
2. Next, remove the seeds with a spoon.
3. Then, fill the two halves of each vegetable with minced meat from herring, chopped vegetables, onions and eggs.
4. Next, season the dish with mayonnaise. Sprinkle dill with chopped greens on top of the product.

We have already considered many dishes of fresh cucumbers, the recipes are described in detail. Let's get acquainted with a few more interesting dishes.

Cucumber Salad with Cheese

This dish is prepared very simply. Ingredients for making salad are found in every refrigerator, especially in the summer.

For cooking you need:

• egg;
• three cucumbers;
• 100 grams of cheese;
• salt;
• two cloves of garlic;
• greens;
• mayonnaise (two tablespoons);
• pepper.

Cooking Salad with Cheese and Cucumbers

1. Wash the cucumbers thoroughly, cut off the tips. Then cut into slices.
2. Hard-boiled eggs, then peel and cut into small pieces.
3. Chop greens (finely).
4. Then mix everything, add chopped garlic, mayonnaise, pepper, salt. Then mix the dish. When serving, decorate the salad with greens.

5 minutes salad

What else can you quickly cook fresh cucumber dishes? For example, a delicious, light, but very saturated salad. For cooking you will need:

• three cucumbers;
• tomato (one small);
• cheese (150 grams);
• salt;
• some mayonnaise (three tablespoons will be enough);
• pepper.

Whipping up a salad

1. Initially, you need to cook chicken eggs. Then cool them, peel and cut into small cubes.
2. Wash the cucumbers, cut the ends, cut into slices.
3. Grind hard cheese on a coarse grater (only not all, 100-120 grams, the rest of the product will be used to decorate the dish).
4. Wash the tomatoes, cut into pieces.
5. Grind the greens.
6. Next, mix all the ingredients. After pour the salad itself with mayonnaise. Shuffle.
7. Then salt the tasty dish and pepper. Mix thoroughly again.
8. Garnish with greens and, of course, cheese before serving.

Little conclusion

Now you know how to cook fresh cucumber dishes. Recipes with photos of them were offered in our review. We also examined some dishes in which the main ingredients are dried cucumbers. As you can see, delicious food can be prepared even from such vegetables. We wish you good luck and success. Let you manage to cook dishes of fresh cucumbers, the recipes of which are presented above.

Enjoy your meal!