In the beds of your garden there are many different local pot-bellied residents who can quickly be turned into a very tasty lunch or dinner, which is also dietary and very healthy. For example, taking a few zucchini from the garden, having conjured a little in the kitchen, you can make a real cake. The appearance of these plain-looking vegetables is deceptive. Consider a fairly simple recipe: squash cake with tomatoes.
To prepare it, take the following ingredients: zucchini - several pieces with a total weight of about one kilogram; eggs - 4 pieces; flour - one glass; pepper, salt; half a glass of mayonnaise; garlic - two to three cloves; tomatoes - four pieces of medium size; green onions - a few feathers.
Cooking a cake of zucchini with tomatoes as follows. Rub on a large grater of zucchini, remove excess fluid with a light squeeze, add flour, eggs, pepper and salt. Stir, the dough should be ordinary, as for fritters.
Grease a little pan with vegetable oil and start baking pancakes. The existing dough must be spread with a spoon on the surface so that the pancakes are not too thick. Depending on the size of the pan they should come out approximately five pieces. It is necessary to fry on both sides. Cool.
We look further at our recipe - the squash cake is almost ready. Pass the garlic through a press and add to mayonnaise, mix.
Cut the tomatoes as thin as possible, with a
sirloin knife. And proceed to the assembly of the cake. Each pancake is not very thickly greased with mayonnaise, on top we spread out circles of tomatoes and so on until the very last. On top we decorate our product with mayonnaise, green onion rings and tomatoes.
It is advisable to remove the shade in the refrigerator for half an hour. But you can eat. So we mastered how to cook zucchini cake. The recipe, as you can see, is quite simple, and there is no need to purchase many products. Everything is likely to be found in your cupboard and refrigerator. So you need only a desire and a little time.
This is far from the only recipe. Zucchini cake can be prepared in many varieties. Briefly about them.
To prepare a cake with mushrooms, you need to stock up with 400 grams of mushrooms, two eggs, two onions and 3-4 tablespoons of starch. Zucchini - by itself. Pancakes are cooked in the same way as in the previous version, only add starch. Stuffing: cut onions and mushrooms, fry until golden onion. Grated garlic mix with mayonnaise. Grease each pancake with this sauce, and spread onion with mushrooms on top. You don’t need to do anything with the top one.
The following recipe is a little exotic: a zucchini cake with Korean carrots. For the filling, we use two processed cheese, three boiled eggs, garlic - three slices, two tomatoes and the carrots themselves. Stuffing: three pre-frozen cheeses on a grater, chop eggs, garlic. We combine all this with mayonnaise and grease pancakes with this cream. On the top we spread the tomatoes, sliced in circles, and Korean carrots.
The following recipe may be of interest: zucchini cake with minced meat. You need to take a pound of minced meat, four onions, all the same mayonnaise, seasonings, salt, herbs and garlic. Filling: fry the onion, add the minced meat, salt, season, squeeze the garlic into this mixture. Bring to readiness and allow to cool. Grease each pancake with mayonnaise, put the mixture on top. You can decorate with greens.
Enjoy your meal!