Potato patties are called boiled potato pastries with filling. This is quite a high-calorie, but very tasty dish is a traditional Ukrainian dish. Mushrooms, cracklings, meat, cabbage, fish, chicken - with all these goodies you can stuff cartopods. The recipe for potato pies is described below. They are very tasty and satisfying, so that they can easily feed even a large family.
Meat cartoplers. Recipe with photo
Necessary ingredients: 300 g of minced meat, seven large potatoes, an egg, two onions, fresh dill, a glass of flour, vegetable oil, spices.
How to make cartoplans?
In salted water, almost until cooked, boil the potatoes in a peel. Drain the water. Peel and mash the potato with mashed potatoes. Chop two onions. Brown them until golden in a skillet. Add the minced meat. Extinguish the filling with the lid closed, stirring constantly. Add spices and the required amount of salt. Mix the potatoes with an egg, 130 g flour and finely chopped dill. Knead the dough well. Form small cakes. Put minced meat in the middle of each. Stick the edges to make a neat pie. Roll the potato mushrooms in the remaining wheat flour and fry in oil. Serving this dish is best with sour cream or kefir. Enjoy your meal!
Cartoplers. Cabbage Recipe
Ingredients: two kilograms of raw potatoes, 400 g flour, two eggs, 600 g white cabbage, two tablespoons tomato paste, green onions, fresh dill, salt.
Cooking
Wash the potatoes in water and boil in their skins until cooked. Do not forget about salt. Peel and mashed the potatoes. Add pepper, egg and flour. Knead the potato mass well so that the dough does not stick. We continue to prepare our cartoplans. The recipe for this dish involves the use of filling. Wash the cabbage and chop finely. Chop the onion and dill. Fry the cabbage with fresh herbs in vegetable oil. Add tomato paste and salt. Transfer the filling to cool in a separate plate. Make small flat cakes from potato dough. In the center, place the cabbage filling. Form a pie. Roll the potato mushrooms in flour, and then fry in vegetable oil. Serve pies with sour cream to the table. Enjoy your meal!
Cartoplers. Mushroom and fish recipe
Necessary ingredients: one and a half kilograms of potato, 160 g flour, three eggs, salt, 500 g fish fillet, 300 g mushrooms, ground pepper and dill.
Cooking
Boil potatoes in their skins in salted water. When it cools, peel and mash. Add beaten eggs, some salt and flour. Mix well. Finely chop the mushrooms and onions. Brown them in sunflower oil for several minutes. Cut the fillet into small slices. Fry the fish in a separate pan. Mix mashed potatoes with onions and mushrooms. Add chopped dill and fish there. Form small pies, roll them in wheat flour and fry in a pan on both sides. Serve dishes with vegetable salad and sour cream. Enjoy your meal!