With the onset of summer, various dishes of fresh berries appear on the tables of Russians. Zealous housewives not only engage in harvesting from the gifts of nature, but also cook pies from them and prepare sweet desserts. In this article, we will tell you how to make a homemade cake with berries at home.
Custard cake with berries
Cooking this sweet treat is not difficult even for an inexperienced chef. The main thing is to carefully read the instructions and follow each point of it. Berry cake recipe : chop 70 grams of any nuts with a coffee grinder or blender, and then lightly fry them in a pan. With four yolks, beat 60 grams of sugar with a mixer. Beat four proteins until stable peaks, add 60 grams of sugar to them and mix again. The mixture should be dense and shiny. Combine the squirrels with the yolks, add nuts and 70 grams of sifted flour to them. Put the dough into the mold and bake until the biscuit is ready.
While preparing the base, do the cooking custard. To do this, mix four yolks with 40 grams of powdered sugar and 40 grams of flour. 400 ml of milk mixed with 30 grams of simple sugar and a bag of vanilla, bring to a boil. After that, carefully pour the hot mixture into the yolks, without ceasing to stir. Then pour the cream back into the pan, put on the fire and cook until it thickens. Cool the finished cream, cover with foil and place it in the refrigerator. Whip 150 grams of butter cream with a mixer, and then mix them with custard.
Cut the biscuit in half, put the lower part on a beautiful dish and grease the surface with cream. On top, put the second part of the cake, on which lay the remaining cream. Rinse the berries (raspberries, currants, blueberries and others) under running water and place them arbitrarily on the surface of the cake.
Cake with berries
A photo of this simple dessert is given in the article. Sweet cake with berries will surely appeal to lovers of sweets, and we will prepare it as follows:
- Make any biscuit. You can use your favorite recipe or the one we described above.
- Cool the finished biscuit and cut into cakes of the same size. Soak each preparation with berry syrup and generously grease with sour cream, whipped with sugar, vanilla, any berries and a thickener for cream.
- Fold the cakes on top of each other, decorate the surface and sides of the cake with the second part of the berry cream, whole berries and chopped nuts.
Cottage Cheese Cake
This dessert will look great on the festive table. In addition, it can be prepared for a friendly party, hen party or meeting guests. To prepare a cake with berries, a photo of which you can see in the article, just follow the recipe.
So, to make a biscuit, beat four eggs with one and a half cups of sugar, two cups of sifted flour, slaked soda and three tablespoons of cocoa. Lubricate the demountable mold with oil, pour the dough into it and place in the preheated oven for 30 or 40 minutes.
Pour two teaspoons of gelatin with warm water and leave to swell for half an hour. After this, put the bowl on a slow fire and, stirring, melt its contents. In a suitable saucepan, put 600 grams of cottage cheese, add a glass of sugar and four tablespoons of sour cream to it (you can also take yogurt). Thoroughly rub all the ingredients, add two-thirds of the gelatin to them and mix well again.
Wipe five tablespoons of berries (you can use frozen) through a sieve, mix with a glass of sugar and the rest of the gelatin. Put the resulting mixture in the refrigerator for five minutes (no more).
Lubricate the surface of the biscuit with cottage cheese cream, and then carefully pour it with berry puree. Using a fork, draw marble patterns on the dessert. To do this, lightly press on the cream and make a few circular movements. Put the finished berry cake in the refrigerator for one hour. After that, carefully remove the dessert from the mold, put it on a dish and serve it with tea or soft drinks.
Assorted Berry Cake
This bright and beautiful dessert will not leave indifferent even the most severe critic. And its gentle taste will surely make your guests ask for the supplement more than once.
In order to make an original cake with berries, beat 125 grams of room temperature butter with 100 grams of sugar. Add 75 grams of flour, 70 grams of potato starch and a teaspoon of baking powder here. Mix the dough thoroughly and transfer to a split baking dish. Place the future biscuit in a preheated oven and bake for half an hour.
Dilute a tablespoon of gelatin in two tablespoons of warm water and wait until it swells. Mix 500 grams of sour cream, 150 grams of sugar, 200 ml of heavy cream, vanilla sugar, zest and juice of one lemon with the prepared gelatin. Cool the resulting cream slightly, and then lay it evenly on the surface of the biscuit. After that, put the cake in the refrigerator for three hours.
Mix two tablespoons of starch with four tablespoons of freshly squeezed cherry juice. Boil a glass of the same juice over a fire, mix with starch and 200 grams of assorted berries (black and red currants are perfect). Warm the mixture on fire for a couple of minutes, then remove it from the stove, add another 250 grams of berries, mix and let cool.
Garnish the surface of the cake with the berries and place the dessert in the refrigerator for one hour. When the time has passed, remove the cake from the mold, put it on a dish and cut into portioned pieces.
Chocolate dessert
Enjoy the original treats of your family and friends. To make a chocolate cake with berries, you will need to beat five eggs with a glass of sugar in a white foam for a biscuit. Sift a glass of flour through a sieve and mix with eggs. Lay out the detachable form with parchment, and then pour the dough into it. Preheat the oven and bake a biscuit in it for about half an hour.
To prepare the cream, heat 250 grams of fat cream over a fire, add 125 grams of grated dark chocolate to them and wait until it dissolves. After that, remove the chocolate mass from the heat and cool it in the refrigerator.
To make custard, you need to mix 20 grams of flour, 30 grams of starch, 50 grams of sugar and three eggs. After that, add to them 250 grams of hot cream and 250 grams of milk. Heat the resulting mixture over a fire without boiling. When the cream thickens, remove it from the stove and set to cool in the refrigerator.
Cut the finished biscuit in half, spread custard on the first cake and cover it with the second cake. Smear the surface and sides of the cake with cream, garnish with berries and sprinkle with grated chocolate.
Berry Cake
Cooking this delicious dessert will not take you much time. The recipe is quite simple:
- Combine in a suitable bowl two chicken eggs, one and a half glasses of sugar, a little slaked soda, a glass of kefir or sour cream, a glass of fresh or frozen berries and a half glass of sifted flour.
- Pour the thoroughly mixed dough into the mold and bake until cooked.
- Divide the biscuit into two cakes, each of which is well lubricated with sour cream.
- Decorate the surface of the cake with grated halva and fresh berries.
Pancake dessert with cream
Cakes with fruits and berries are considered a favorite treat for adults and children. Therefore, we offer you this recipe:
- Bake thin sweet pancakes according to your favorite recipe.
- To make the cream, beat with a mixer 125 grams of yogurt, 250 grams of mascarpone cheese and two tablespoons of honey.
- Peel the kiwi, cut into half rings, and then mix the fruit with fresh berries.
- Now you can proceed to the collection of the cake. To do this, spread the pancake with cream, put a thin layer of berries, and cover with two pancakes on top. Repeat the operation until the ingredients run out.
- Spread the finished dessert with cream, and decorate its surface with berries and fruits.
Wedding Cake with Berries
If the most important celebration in your life is scheduled for the summer months, then try to decorate the holiday table in accordance with the season.
A wedding cake with berries is the best suited for this purpose. Of course, for its preparation you will need the help of professionals, but you can come up with its own design. Focus on your preferences - and your guests will be delighted with the original idea.
Conclusion
We hope you enjoy the summer berry cake. Thanks to our recipes, you can prepare many interesting desserts and surprise your relatives with new tastes.