Quick tea cake: recipes

Many of us love hosting guests. But what about when they come suddenly and show their culinary abilities there is absolutely no time left? There is a solution! Cooking a quick cake for tea. Products for him can be found in the kitchen and in the refrigerator, and it will take very little time. In this article, we will introduce you to interesting recipes for a quick tea cake. We also provide some recommendations thanks to which unexpected guests can never catch you by surprise. And well-deserved compliments will be the reward of culinary excellence!

Products to be at home

So that sudden guests do not force you to panic around the house in search of simple treats, take some measures in advance. Your home should always have products from the list below:

• Wheat flour. With it, you can always bake pancakes with pancakes, and prepare a delicious dessert. Also, flour is one of the essential ingredients in making quick tea cakes. So, if your product does not have this product, we strongly recommend that you purchase and bribe it as necessary.
• Granulated sugar. Even if you don’t eat it at all, sugar should take its place on the shelf with food.
• The eggs. From this product you can prepare many delicious dishes for breakfast, and they are also needed in almost all recipes for quick tea cakes.
• Dairy products: milk, kefir, sour cream, fermented baked milk and much more. It will be enough if there is one thing in your house.
• Baking soda. It is used not only in cooking, but also helps fight dirt and grease in the kitchen and other rooms.
• Butter or baking margarine.

A list of products that you will need when making quick pies looks something like this. Of course, if your culinary arsenal has jam, frozen fruits and berries, nuts and much more, sweet pastries for tea will be made much easier. We will talk about this further.

Quick Tea Pies: Simple Recipes

Sometimes, there is absolutely no time to go to the store, and it is simply necessary to prepare a sweet dessert for tea. How to be Take advantage of the simple recipes and recommendations that we will provide in this article. With them, you can very quickly and easily prepare a treat for your loved ones and guests. We offer several options for excellent baking.

Simple and delicious!

That's exactly what your guests will say when they find out about the recipe for making a cake with the addition of any pitted jam. Remember, and you can write down the list of necessary ingredients:

• one pack of margarine for baking;
• eggs - you can take one or two;
• sugar - a full glass;
• wheat flour - two glasses;
• any jam or jam - a glass;
• soda - half a teaspoon.

Cooking steps:

1. Beat eggs and sugar with a mixer.
2. Margarine must be melted on the stove. Do not boil!
3. Gradually, thoroughly stirring, add the flour.
4. We begin to knead the dough.
5. Now you need to separate one smaller part. It needs to be removed in a cold place, best of all in a freezer.
6. We take a frying pan or a special baking dish.
7. Lubricate with butter.
8. We spread part of the dough, and on it a glass of jam and level it with a spoon.
9. Turn on the oven and give some time to heat up.
10. We get the second part of the dough from the freezer. It must be grated and put on the filling.
11. We put in the oven.
12. An unusually delicious and simple cake is cooked within thirty-five to forty minutes.
13. Enjoy your meal!

“No easier”: quick tea cake

We offer one more variant of an excellent dessert. We will need:

• flour - 2 glasses;
• kefir or ryazhenka (you can take a snowball) - 250 grams;
• granulated sugar - half a glass;
• eggs - 1-2 pieces;
• soda - an incomplete teaspoon;
• nuts or raisins - one glass.

Cooking Technology:

• as in the previous version, eggs with sugar are beaten with a mixer into a homogeneous mass;
• pour kefir and mix everything, add soda;
• sift the flour through a sieve and pour to the bulk;
• mix gently;
• add nuts or raisins;
• we coat the pan with oil;
• put dough in it;
• set in the oven for 35 minutes;
• ready cake can be sprinkled with powdered sugar.

With apples

We hope that you stocked up this fragrant treat in the summer by freezing it in the freezer. If not, then try to buy apples and other fruits more often, then you can make a sweet cake with a delicate taste very quickly and easily.

Slow cookers have long ceased to be a luxury and are available in almost every kitchen. Therefore, if guests suddenly come to you, we suggest making a pie for tea with apples in a slow cooker. Although in the oven he will also be impeccable.

Essential Products

For this masterpiece you will need:

• Apples - 4-5 pieces of medium size. You can take any variety, but if you take more sweet ones, then the amount of sugar can be reduced.
• Eggs - one or two pieces.
• Wheat flour - one glass. If you have a baking powder, be sure to mix it with flour.
• Soda - half a teaspoon. An overabundance of this ingredient is harmful to health, and also worsens the taste of the finished tea cake.
• Sugar - one glass (maybe a little less).
• Butter - half a tablespoon.

Sequencing

We will cook in the slow cooker, as it significantly increases your free time.

1. Eggs must be washed and broken into a pan or deep cup. Pour sugar to them. Beat the mixture with a mixer until a homogeneous mass and complete dissolution of the sugar.
2. Gradually, stirring all the time, add the necessary amount of flour.
3. We put soda, and also if there is, then a teaspoon of vanillin.
4. The mixture can be whipped with a mixer.
5. Lubricate the multicooker with butter.
6. Wash and chop the apples, after removing the core.
7. Pour part of the batter into a slow cooker.
8. Spread the chopped apples.
9. Pour the remaining dough on top.
10. Close the slow cooker and turn on the “Baking” mode.
11. Cooking time 40-45 minutes.

While preparing a sweet cake for tea, guests can be carried away by interesting conversations or games.

After a while, the smell of sweet pastries will make it clear that the time has come for tea drinking, for which you will receive well-deserved compliments, like a skilled housewife.

Useful Tips

Next, we offer to get acquainted with some interesting recommendations that will allow you to prepare delicious quick pies for tea. So, please note:

• If apples or other fruits and berries grow on your garden plot, be sure to freeze a certain amount in the freezer. In this case, whenever the guests come, you will have a wonderful filling for quick sweet tea cakes. A few words about how to cook fruits for freezing. They must be washed and cut into small slices, and then laid out in plastic bags so that each contains the amount needed for a pie or other baking.
• Buy a few bags of vanillin and a baking powder for flour in the store. They are inexpensive, but they significantly improve the taste of quick, easy tea cakes.
• When shopping at grocery stores every day, always try to buy something to make sweet homemade cakes.

Finally

We hope that the simple recipes for quick tea cakes that are presented in this article will take their rightful place in your signature culinary dishes. Using simple secrets, you can cook delicious desserts, and most importantly, that they will not take a lot of time.