Lenten pancakes on mineral water are good to cook if you are a vegetarian or just keep to the Great Christian Lent. It should be noted that there is nothing complicated in creating such products. To do this, you just need to knead the base and fry it in a pan.
Lean pancakes on mineral water: recipe
Before you start frying delicious pancakes, you should knead the lean base. For this we need:
- mineral water with gas - 600 ml;
- sunflower oil - about 40 ml;
- medium-sized iodized salt - a couple of pinch (apply to taste);
- white sugar - a couple of dessert spoons (to taste);
- table soda without quenching - a few pinches;
- sifted flour - add to the dough to the desired base density.
Make the dough
Lean pancakes on mineral water, the recipe of which we are considering, turn out to be very tasty and tender. To cook them at home, you should knead the base. To do this, dissolve sugar and salt in mineral sparkling water , and also add wheat flour and sunflower oil. Having mixed all the components, they get a fairly liquid and homogeneous dough.
Pancake Frying Process
How to cook lean pancakes on mineral water? To do this, you must use a thick-walled pan or a special crepe maker.
The dishes are heated over high heat, after pouring sunflower oil into it. After that, put pancake dough in the pan, scooping it with a ladle. To make it evenly spread over the crepe maker, they immediately tilt it or make circular movements, holding on to the handle.
After the pancake is evenly fried on both sides, it is carefully removed from the pan and laid out on a plate. If desired, all products can be greased with sunflower oil, preheated on a stove.
How to serve?
Now you know how to fry lean pancakes. Lenten table, fasting recipes are very important if you are a vegan or a faithful Christian.
After all the products have been thoroughly fried, they are immediately presented to the table (still hot). In addition, pancakes are flavored with fresh liquid honey, jam or regular jam.
We prepare yeast lean pancakes on mineral water
Speaking of lean pancakes, most housewives immediately recall delicious yeast products. If you do not know how to cook them, then we will tell you about it right now.
So what ingredients are required to make delicious lean mineral spring pancakes? To prepare such products, we should prepare:
- mineral water without gas - 600 ml;
- sunflower oil - about 40 ml;
- medium-sized iodized salt - a couple of pinch (apply to taste);
- white sugar - a couple of dessert spoons (to taste);
- fast yeast - 5 g;
- sifted flour - add to the dough to the desired base density.
Knead yeast dough
Before cooking lean pancakes on mineral water, you should knead the yeast base. To do this, sugar is dissolved in a warm liquid without gas, and then quick yeast and a little wheat flour are added. Having mixed the ingredients, the resulting mass is covered with a towel and left to warm for half an hour. After 30 minutes, sunflower oil, table salt and wheat flour are added to the base.
Having received a viscous, but not very thick base, immediately begin to fry it in a pan.
Heat treatment of products
For the preparation of yeast pancakes, it is recommended to use a thick-walled pan. It is heated very much with oil. After that, the dough is laid out in hot dishes, using a ladle or a large spoon for this. If the base does not spill into the pan, then it is smeared. In this form, the yeast pancake is fried on both sides until it is thoroughly browned.
After removing one product and lubricating it with warmed vegetable oil, put the following into the dishes using the same technique.
Serve delicious yeast pancakes to the table.
After the yeast pancakes are ready, they are laid out in a stack on a flat plate and immediately presented to households. In addition to dessert, sweet tea or coffee is served.
Tips for housewives
Now you know how to prepare lean pancakes on mineral water. With fruit filling, they turn out even tastier. To do this, put a mixture of chopped apple, banana, kiwi, orange and pomegranate seeds in each pancake, and then wrap it with a tube or envelope. After that, the formed dessert is placed on a large plate and sprinkled with powdered sugar.
If desired, lean pancakes can be stuffed with dried fruits and nuts, various berries or herbs. If you do not stick to fasting, then such products turn out to be very tasty with meat, cottage cheese, eggs and green onions, and so on.