Jam is a sweet and incredibly delicious dessert, which has been included in the diet of every person for many years. This delicacy is a separate type of food product. Prepare it with an equal distribution of whole or chopped berries, a variety of fruits, as well as honey. But recently jams from various vegetables began to gain popularity.
From the same fruits, berries and vegetables, you can make jam, and jam, and jam, and even marmalade. But unlike other types of dessert, jam has sufficient density and good jelly-like consistency. To do this, it is recommended to use more acidic varieties of fruits when cooking. They contain a greater amount of pectin, which, when combined with sugar and organic acids, gives the product a jelly-like consistency.
It's important to know
But with the independent preparation of jam or jam, there are several rules, violation of which will lead to an unsuccessful result. You need to know that cooking occurs on high heat, and the dishes are used with a wide bottom and the lowest possible walls.
If during the first preparation the jam after cooling turned out to be not dense enough, it means that the fruits did not contain the necessary acidity. In this case, it is necessary to add the juice of a more acidic fruit. Most pectin is found in immature ones. But when making jam, add unripe berries or fruits only in limited quantities.
Now on store shelves it has become possible to see jam for absolutely every taste, whether it is fruit jams, berry or vegetable. Jam "Maheev", in addition to excellent taste, has a high nutritional value, which is found in fruits and berries.
Production
The company is constantly improving this type of product and expanding the range with new tastes. For production, a new method of processing berries is used, due to which the shell is not broken, and the berries completely retain not only the taste, but also all the beneficial properties.
Sweet products of the company "Maheev" is made only from natural fruits and berries, without the addition of any preservatives or GMOs, subject to the highest quality standards. Before cutting, all fruits are carefully processed and delivered to the workshop in frozen form, and then simply mixed with sugar. Only pectin, which is extracted from citrus fruits, acts as a thickener, after which it is added to the jam in the required proportions.
In the preparation of berry jam, the main task is the selection of quality ingredients and the correct adherence to the recipe. Therefore, the company "Maheev" is not in vain considered one of the most delicious among the existing ones.
Kinds
The assortment is very diverse. To the choice of buyers are presented jams:
- "Cherry". It has a rich taste of ripe cherries. Ideal for baking.
- "Berries". The combination of the taste of blackberries, blueberries, blueberries, raspberries and wild strawberries makes it an indispensable dessert for tea. Rich in vitamins and amino acids.
- "Apple with cinnamon." A wonderful duet of flavors of apple and cinnamon is ideal to complement pancakes or toasts.
- "Strawberry". An indispensable classic taste will not leave indifferent either an adult or a child. It can be used not only as a filling for pies, but also on a sandwich during breakfast.
- "Crimson". Endowed with an unforgettable summer taste.
- "Bilberry". It has an exceptional light taste. Blueberries are a good berry for vision.
- "Blackcurrant." Saturated with vitamin C. It has a tart taste. It goes well with meat.
- "Sea buckthorn." It is made from whole berries of sea buckthorn, which helps in strengthening the immune system.
- Cranberry. It has a great taste. Suitable as a sauce for meat dishes.
- "Apricot". Incredibly tasty, sweet jam will appeal to absolutely everyone.
- "Citric". For cooking, whole lemons of the highest quality are used. It has an exceptional aroma.
- "Orange". It can act as an independent dessert. Saturated with vitamins.
- "Lemon with Ginger." New taste. The combination of lemon and ginger makes jam not only incredibly tasty, but also beneficial to health.
Jam "Maheev": composition
The main advantage of the jam "Maheev" is the absence of any flavor enhancers. The composition exclusively includes fruits or berries, sugar and pectin.
Packaging
The company "Maheev" offered customers the most advantageous packaging of the product in the form of a glass goblet, which is not only a practical container, but also has a pretty enough appearance, so it can easily take a place even on the festive table.
Jam "Maheev": reviews
In stores today an incredible number of different types of jam and jam are presented. But jam "Maheev" is one of the best. Buyers like its naturalness and the pronounced taste of fresh berries.
In 2015, the company received an award in the category of confectionery products, which indicates high quality in manufacturing.