Chocolate Pancakes: Recipe and Ingredients

At the beginning of each year, Russian citizens, one after another, go on important and beloved holidays. Celebrate them, as a rule, in a big way, cheerful festivities and delicious food. Perhaps that is why on the Internet there are many jokes on the topic of excessive Russian love for celebrations.

January has almost ended. It remains to wait quite a bit, and you can bake pancakes and meet Maslenitsa. With noisy dances, loud songs, delicious food and a bright event - burning a scarecrow in honor of the wires of winter.

For pancake week, it is customary to bake traditional pancakes with various fillings: berry, meat, caviar, etc. Chocolate pancakes will also be an excellent option for a delicious holiday. The most successful recipes of the latter we will consider in this article.

First recipe

For this recipe, we need components such as:

• Milk - 2 cups.
• Flour - 1 cup.
• Eggs - 2 pieces.
• Sugar - 3 tablespoons. If the hostess plans to make pancakes with sweet filling, sugar can not be added at all.
• Oil for frying.

And the last very important ingredient, without which our pancakes will be completely ordinary, white. Of course, we are talking about cocoa. It is this extremely useful and fragrant product that will color our pancakes in a rich brown color.

Cooking method:

1. The first step is to thoroughly beat the eggs. Lazy housewives, of course, can do this with a mixer. However, it is much better to use a whisk or an ordinary fork.
2. Then you need to add sugar to them. Beat intensively again.
3. And milk. The main thing is to pour it in a thin stream, continuing to slowly stir the egg mixture.
4. In a separate bowl, combine cocoa and flour. Both components should be sifted, you can even do this several times to make chocolate pancakes more airy and lush.
5. Now this mixture should be introduced into the egg-milk mass. And mix everything thoroughly until the lumps disappear.
6. Next, put in the refrigerator for a couple of hours.
7. After the specified time, you can start baking.
8. To do this, you need to prepare a pan with a flat bottom (it is also called pancake) and oil, which should be thoroughly lubricated. Pour pancake dough with a ladle into a well-heated pan, bake one minute on each side.

Thus, a good recipe for chocolate pancakes in milk is not so complicated. And even inexperienced hostesses will cope with it.

Recipe number 2

For the next recipe, we will need the same ingredients, but in a slightly different proportion. So, the components for making pancake dough on kefir:

• kefir, flour - 1 glass each;
• egg - 1 piece;
• cocoa - for pancakes with a touch of light, 1 teaspoon is needed, for saturated - 1 tablespoon;
• sugar to taste;
• cooking oil.

Cooking method:

1. The initial stage is the same as in the previous recipe. Beat eggs thoroughly with sugar.
2. Then combine the flour with cocoa. Carefully pour into the egg mixture and whisk quickly with a whisk.
3. Next, pour the kefir into the pan and slightly heat it on the stove. Introduce a thin stream to the rest of the ingredients. Mix intensively.
4. We also send the finished dough to the refrigerator for one and a half to two hours.
5. We bake chocolate pancakes on kefir, as in the previous recipe.

Third option

For this recipe, you should prepare in advance:

• serum and flour - 1 glass each;
• eggs - 3 pieces;
• cocoa - 1.5 tablespoons;
• soda - half a teaspoon;
• cooking oil.

Cooking method:

1. Beat eggs and sugar thoroughly.
2. Add the serum.
3. Combine flour and cocoa with soda, and then sift to the remaining components.
4. We also grease the pan with oil, warm it well and bake pancakes on both sides to a blush.

And you can

Chocolate pancakes will certainly appeal to children. Especially if you cook them according to the following recipe. It requires components such as:

• milk, flour - 1 glass each;
• strawberry yogurt - 2 tablespoons;
• eggs - 3-4 pieces;
• grated chocolate - half the bar;
• baking powder - 2 teaspoons;
• cooking oil.

Cooking method:

1. Heat the milk and pour grated chocolate into it, place until completely dissolved. Remove from heat.
2. Mix flour with baking powder and pour into warmed chocolate milk. Stir vigorously.
3. Beat eggs with sugar, combine with yogurt.
4. Pour the resulting mixture into the milk and flour mass.
5. Bake like previous pancakes.

And one more option

Pancake chocolate dough can be prepared in another way. It will require the following products:

• kefir, flour - 2 cups each;
• an egg - 2 pieces;
• cocoa - 2 tablespoons;
• soda - half a teaspoon;
• boiling water - 1 glass;
• cooking oil.

Cooking method:

1. Beat eggs with sugar in a large bowl.
2. Carefully introduce kefir, mix and sift the flour.
3. Continue to whisk vigorously with a whisk or fork until a homogeneous mass is obtained.
4. Boil water in a kettle, measure one glass.
5. Add soda and mix.
6. Continuing to intensively beat the flour mixture, pour water. The main thing is to do this carefully to avoid burns.
7. Leave the resulting mixture for half an hour, after which you can bake pancakes. To do it as usual.

Ready-made pancakes can be served with ice cream, jam or jam.

Lace pancakes

If the readers of this article are interested in the recipe for chocolate pancakes of the so-called openwork or lace, they will definitely like this point, in which there is really nothing particularly tricky and complicated:

1. To prepare unusual pancakes, you will need any vessel with a very thin neck. For lack of it, you can take a regular medium-sized plastic bottle to make it comfortable to hold in your hand.
2. In any of the above types of dough, you need to add three tablespoons of sunflower oil. And then pour it into the selected container.
3. Warm a flat pan well, do not need to be greased with oil (or fat). As in our test and so it is.
4. When all the instructions are followed, you can start baking chocolate pancakes. How to cook such? Very simple.
5. It’s important to just draw the lace in a single line. And also do it as quickly as possible.

The first few pancakes may not work, but then every housewife will get a masterpiece, similar to that presented in the next photo.

Pancakes with banana

Since it is unreasonable (for obvious reasons) to add meat, caviar and similar filling to pancakes made from chocolate dough, you should think in advance what can be put in them. So that the hostess does not have to suffer for a long time in search of an answer, we have already prepared excellent options that will certainly please the whole family!

Ingredients:

• milk - half a liter;
• flour - 2 glasses;
• eggs - 2 pieces;
• cocoa powder - 2 tablespoons;
• dry yeast - 1 sachet;
• frying oil;
• bananas - a few pieces.

Cooking method:

1. Heat the milk, remove from the stove and pour the yeast into it, mix thoroughly and leave for a few minutes.
2. At this time, prepare other components. Mix flour with cocoa and beat eggs. Then combine everything into a single mass and add to milk.
3. Bake pancakes and let them cool completely.
4. Peel bananas and kill in a blender.
5. Coat the cooled pancakes with a banana mixture and twist into tubes. If desired, you can sprinkle coconut flakes on top or pour with chocolate syrup.

Best filling

Different fillings can be added to chocolate pancakes, but they become most delicious when combined with strawberries and a banana. Therefore, further we will consider the recipe with just such components. The number of components of the filling should be determined independently, based on the preferences of households.

Ingredients:

• prepared pancakes made from chocolate dough;
• strawberries (preferably fresh, but frozen is also suitable);
• bananas
• condensed milk;
• chocolate syrup.

Cooking method:

1. In a blender, kill the bananas and combine them with condensed milk. Pour into a prepared bowl.
2. Cut strawberries into small (half a centimeter) cubes and carefully, so as not to break it, introduce to the rest of the ingredients. Mix.
3. In the middle of the pancake, put one tablespoon of the filling and, curling it with an envelope, put on a plate.
4. Follow the procedure described with all the chocolate pancakes, and then fold them, forming a pyramid. Which at the end must be poured with chocolate syrup.

Amazing Pancake Cake

An original and truly delicious dish (both in Russia and in a number of other countries) is considered to be a cake made from pancakes missed with filling. All families that have ever tried it note: pancake cake is the most tender and melting dessert that can only be made at home. It is for this reason that we simply cannot ignore it and do not provide you with the opportunity to please loved ones with this masterpiece.

Ingredients:

• canned or frozen cherries - to taste;
• fat cream - 2 tablespoons;
• ice cream ice cream - 200 grams;
• grated chocolate;
• ready-made pancakes - 15-20 pieces.

Cooking method:

1. Making chocolate pancake cake is very simple, the main thing is to follow the instructions below.
2. So, the first thing we put ice cream and cream in a blender.
3. Beat thoroughly for five minutes.
4. If the mass is still liquid, continue.
5. If necessary, remove cherries from seeds or thaw and rinse.
6. In a bowl, mix the mixture of blender and berries.
7. Put the first pancake on a beautiful plate and coat it with filling.
8. Then with a second pancake, perform a similar procedure.
9. When the pancakes are over, pour the rest of the filling over the cake and pour out the grated chocolate. If desired, you can decorate with cherries.

Pancakes "Temptation"

For special connoisseurs of delicious food, we are pleased to offer the following recipe for chocolate pancakes. From its name it is clear that his composition is so nice that the whole family will not be torn behind the ears. And if the hostess decides to treat guests with such a dish, they will certainly beg her to share the secret of cooking this yummy.

So, for the execution of a masterpiece you will need such ingredients as:

• ready-made pancakes;
• oranges
• kiwi;
• milk - half a glass;
• white chocolate - 1 large bar.

Cooking method:

1. Peel the fruit, cut into small cubes and put in a sieve to stack excess juice.
2. Heat the milk, rub the chocolate into it and stir until completely dissolved. Remove from heat.
3. Add fruit to the milk mixture and mix gently.
4. Put the filling in the middle of the pancake and roll it up with a straw.
5. You can decorate the finished dessert with a sprig of mint.

Here's how, using cocoa powder, you can make delicious chocolate masterpieces!