Tangerines are one of the most popular exotic fruits. Especially they can often be found in the winter time. They are most accessible at this time. Today, you can make anything from tangerines: salads, main dishes or even pastries. A cake with mandarins is very tasty. It turns out to be sweet, juicy and incredibly airy.
Tangerine pie. Cottage cheese recipe
To prepare the original baking, you will need a glass of flour, half a glass of sugar, half a packet of butter (of course, butter), half a kilogram of tangerines, 5 eggs, half a glass of cream (preferably fatter), a small spoon of lemon juice, vanilla powder, a bag of gelatin. First, combine the flour with sugar, which is then driven into an egg (so far only one). Softened oil, as well as a little salt, gets into the same bowl. Everything is mixed until a dough is obtained, which should be sent to the refrigerator, at least for 20 minutes.
Tangerines are cleaned of the films. In another bowl, beat the yolks of 4 eggs together with sugar and cottage cheese. Vanilla powder also gets here. Cream is carefully poured along with lemon juice. Separately, the mixer whips the whites into the foam and is added to the curd mixture very carefully.
Dough is first dispensed into the baking dish. Be sure to make the sides of the pie. Cottage cheese filling is laid out on top . In this form, the form is put in the oven for an hour.
Once the cake is cooked, it is decorated with tangerine slices. Gelatin is diluted in a glass of tangerine or orange juice, heated, and then tangerine slices are poured with a hot mass.
Chocolate tangerine pie
An unusual cake will turn out if, along with tangerines, a little chocolate is added there. The recipe prescribes to prepare a pack of butter (softened, creamy), a pack of sour cream, a half glass of sifted flour, 2 eggs, a glass of sugar, a small spoonful of vanilla sugar, the same amount of baking powder, half a bar of chocolate and 5 tangerines.
Tangerines are divided into slices, which are cleaned from bones and films. Chocolate is thoroughly rubbed on a fine grater, and the butter is whipped with sugar and eggs with a mixer. Sour cream, baking powder, flour, and vanilla sugar are added to this mixture . Only then pour chocolate and tangerines into the resulting dough. The whole mass is poured into a mold and put in the oven, where it is baked for about 50 minutes. Ready tangerine pie can be sprinkled with grated chocolate.
Pie with tangerines and pineapples
It’s very easy to make an exotic cake. For the test you should take half a pack of butter, half a glass of sugar, a pinch of vanillin, the same amount of salt, 3 eggs, 300 g of flour, baking powder and a third of a glass of milk. To create a filling for a pie, you need 50 g of butter, tangerine slices, pineapples (canned), coconut, 60 ml of fat cream. Powdered sugar is a good addition and decoration.
The butter is ground with sugar, salt and prepared vanilla. Eggs for dough are also driven in here. Flour, baking powder and milk are added to the same bowl, and everything is thoroughly mixed. The finished dough is sent in a deep form.
The filling oil is heated in a small saucepan. Coconut flakes are poured there. Pieces of pineapple are thrown onto a sieve or colander. Syrup must be left. Tangerines are cut very finely, getting rid of the peel and seeds. Fruits and butter are mixed, poured with a little syrup and cream. The resulting mass is sent to the dough.
Literally for 45 minutes the cake goes to the oven. After that, it is sprinkled with powder and served on the table.
Baking with tangerines is not only very tasty, but also unusual. Therefore, such dishes can easily surprise your guests.