Salad "Herring under a fur coat" without herring: recipe

Herring under a "fur coat" is a very popular salad. It is often cooked for the holidays. But lately there have been many people who refuse to eat meat and fish. They are called vegetarians. How to be such people? Do they really have to give up such a meal? No.

They can try a dish such as herring salad under a "fur coat" without herring. In our article we will consider several options for this dish.

First recipe

To prepare a salad under a "fur coat" without herring, you will need:

• 100 grams of seaweed;
• two beets;
• ¼ teaspoon of salt;
• four potatoes;
• two carrots (medium in size);
• 250 ml sour cream;
• 150 grams.

Making a delicious salad

Below is a step-by-step instruction for creating a dish:

1. First, boil in a jacket potatoes, carrots and beets. Just remember that beets are boiled for about 1.5 hours.
2. Then cool the vegetables. Then peel them.
3. Then take a grater. Grind half the potatoes on it.
4. Then put the cabbage. You can grind it beforehand.
5. Put half Adyghe cheese on the cabbage.
6. Then grate the carrots. Put half of it on the cheese.
7. Now prepare the sour cream sauce. The recipe for its preparation is given below.
8. Then grease the carrots with the prepared sauce.
9. Now there are previously repeating layers. That is, potatoes, then cheese. Then comes a layer of boiled carrots, which is coated with sauce.
10. Then gently cover the dish with beets (thick layer).

That's it, a herring salad under a "fur coat" without a herring is ready. Let it soak a little in the refrigerator. Then serve to the table! Good appetite!

Sour cream mayonnaise

This sauce is prepared quite simply. The process of creating it does not take you much time.

To prepare such a sauce, you will need:

• a teaspoon of mustard (from a tube) and turmeric;
• 250 ml sour cream;
• half a teaspoon of black pepper (ground);
• ½ tsp garlic salt.

Put all the ingredients in a bowl. Then beat the mass with a submersible blender or a fork. Keep the cooked sauce in the refrigerator.

Second recipe

Consider another way to prepare herring salad under a "fur coat" without herring. The recipe will be more difficult than the first.

The following ingredients are required for cooking:

• eight hundred grams of beets, potatoes and carrots;
• 400 ml of mayonnaise;
• 250 ml sour cream;
• five pieces of walnuts;
• salt;
• three hundred grams of Adyghe cheese (or processed);
• spices (cinnamon, coriander, ground pepper and others);
• 350 grams of seaweed.

Recipe

Here is a phased plan of the second version of herring salad under a "fur coat" (without herring):

1. First of all, boil potatoes in their “uniforms”, carrots and beets.
2. Then, when the vegetables have cooled, peel them.
3. Then grate. Do the same with cheese. For vegetables, use a medium grater, and for cheese - a large grater.
4. Then rinse the sea kale. Then chop it finely.
5. Then add two tablespoons of sour cream in beets and carrots. Pour it into the potato (about four tablespoons).
6. Then add the spices. Pour a pinch of black pepper into a carrot, tsp. salt and a pinch of ground coriander.
7. Add salt to beets. Pour it there as much as in carrots. Add a pinch of nutmeg and cinnamon to the beets. Only salt (1 tsp each) and a pinch of ground black pepper are added to the potatoes and seaweed.
8. Now take the walnuts, peel them and shake.
9. Then pour them into the beets. Then mix.
10. After you have prepared all the components for the dish, proceed directly to the assembly of the salad.
11. Take a deep dish. Put half the potatoes on the bottom. Then smooth the layer with a spoon. Then grease with mayonnaise.
12. Then put half the cheese. Then again grease the layer with mayonnaise.
13. Then lay out half the carrots. Lubricate it with mayonnaise too.
14. Next, repeat all the layers. So the dish will be higher.
15. Then decorate the food as you like. You can use greens and walnuts for decoration.

The third recipe. Fried mushroom salad

Now consider another salad. In the process of cooking, we will use mushrooms instead of herring.

For cooking you will need:

• one large boiled carrot;
• two pickles;
• lean mayonnaise;
• 150 grams of fried mushrooms (e.g. champignons);
• two potatoes (boiled);
• one boiled beetroot.

The process of cooking at home

And again, briefly about cooking:

1. First clean the vegetables, then grind them on a grater. It can take both large and small.
2. Then start collecting the salad.
3. Lay out the mushrooms first. Grease them with mayonnaise.
4. Then lay a layer of potatoes and cucumbers.
5. Then lay the grated carrots. Lubricate with mayonnaise.
6. Then comes a layer of beets. Next, grease the salad with mayonnaise on top.

The fourth recipe. Salted Mushroom Salad

In this version of the salad there is no herring, but there are salted mushrooms and lean mayonnaise. The process of creating a dish is quite simple and understandable.

For cooking you will need:

• two hundred grams of boiled carrots, beets and potatoes;
• 150 ml of soy mayonnaise;
• seventy grams of onions;
• sea ​​salt;
• lean mayonnaise;
• 200 grams of salty breasts.

Cooking process

How to make a salad under a "fur coat" without herring?

Now we will tell:

1. First prepare a salad form. If there is no finished product, then you can cut off part of the bottle, this will be a certain shape in the form of a ring.
2. So, boil the vegetables. Then cool and clean them.
3. Then grate.
4. Now you need to collect herring salad under a "fur coat" without herring. Put the breasts at the very bottom. Then put chopped, slightly pickled onions.
5. Then lay the potatoes on it. Coat this layer with mayonnaise.
6. Then lay the carrots on top, then the beets. Then grease the dish with mayonnaise.
7. You can decorate the finished dish with mushrooms and herbs.

The fifth recipe. Avocado and Seaweed Salad

Now consider the original salad recipe under a "fur coat" without herring.

For cooking you will need:

• two avocados;
• one onion;
• 200 grams of seaweed;
• salt (to taste);
• two beets and carrots;
• greens;
• vegetable oil;
• potatoes (half one piece).

Cooking process

1. First cook the vegetables. Then clean.
2. Then grate them.
3. Then take a blender. Grind them and beat two avocados, salt and lemon juice.
4. Then put onions, chopped rings, chopped potatoes and sea kale in a plate.
5. Then we go directly to the "fur coat" itself. First lay a layer of carrots. Then add a little oil. Then comes a layer of avocado. Then lay out the beets. On top of it is again a layer of avocado. That's it, a herring salad under a "fur coat" without a herring is ready. It remains only to decorate it. Use green sprigs for decoration. Before serving to the table, cool a little of it.

Little conclusion

Now you know how to cook just herring salad under a "fur coat" without herring. We examined different options for creating such a dish. Choose the one that you liked the most. We wish you good luck in cooking and bon appetit!